CHAPTER XI — I AM INVITED TO SPEND MONEY
Any one who has travelled in the Valley of the Donau knows the Rempf Hotel. It is an ancient hostelry, frequented quite as much in these days as it was in olden times by people who are by way of knowing the excellence of its cuisine and the character of its wines. Unless one possesses this intelligence, either through hearsay or experience, he will pass by the Rempf without so much as a glance at its rather forbidding exterior and make for the modern hotel on the platz, thereby missing one of the most interesting spots in this grim old town. Is it to the fashionable Bellevue that the nobility and the elect wend their way when they come to town? Not by any means. They affect the Rempf, and there you may see them in fat, inglorious plenty smugly execrating the plebeian rich of many lands who dismiss Rempf's with a sniff, and enjoying to their heart's content a privacy which the aforesaid rich would not consider at any price.
You may be quite sure that the rates are low at the historic Rempf, and that they would be much lower if the nobility had anything to say about it. One can get a very comfortable room, without bath, at the Rempf for a dollar a day, provided he gets in ahead of the native aristocracy. If he insists on having a room with bath he is guilty of lese majeste and is sent on his way.
But, bath or no bath, the food is the best in the entire valley and the cellar without a rival.
I found Mr. Pless at the Rempf at nine o'clock. He was in his room when I entered the quaint old place and approached the rotund manager with considerable uncertainty in my manner. For whom was I to inquire? Would he be known there as Pless?
The manager gave me a broad (I was about to say serviceable) smile and put my mind at rest by blandly inquiring if I was the gentleman who wished to see Mr. Pless. He directed me to the top floor of the hotel and I mounted two flights of stairs at the heels of a porter who exercised native thrift by carrying up a large trunk, thus saving time and steps after a fashion, although it may be hard to see wherein he really benefited when I say that after escorting me to a room on the third floor and knocking at the door while balancing the trunk on his back, he descended to the second and delivered his burden in triumph to the lady who had been calling for it since six o'clock in the evening. But even at that he displayed considerable cunning in not forgetting what room the luggage belonged in, thereby saving himself a trip all the way down to the office and back with the trunk.
Mr. Pless welcomed me with a great deal of warmth. He called me "dear old fellow" and shook hands with me with more heartiness than I had thought him capable of expressing. His dark, handsome face was aglow with pleasure. He was quite boyish. A smallish old gentleman was with him. My introduction to the stranger was a sort of afterthought, it seemed to me. I was informed that he was one of the greatest lawyers and advocates in Vienna and Mr. Pless's personal adviser in the "unfortunate controversy."
I accepted a cigar.
"So you knew who I was all the time I was at Schloss Rothhoefen," said Mr. Pless, smiling amiably. "I was trying to maintain my incognito so that you might not be distressed, Mr. Smart, by having in your home such a notorious character as I am supposed to be. I confess it was rather shabby in me, but I hold your excellent friends responsible for the trick."