“Steiber,” said the Prime Minister between bites, “we have real work cut out for you now—work and not mere child’s play.”
“And might I inquire what it is, your Excellency?” asked the spy respectfully.
“All in good time,” was the playful response. “For the present you will see that we have important business on hand.”
This allusion to the meal spread before the man of blood and iron, of course, brought the expected laugh from the Chief of the Prussian Secret Service. And he sat and watched with amazement the gastronomic powers of the great man. He had heard of Bismarck’s ability in this line, but had never witnessed anything like the present exhibition. He had been told that on one historic occasion, in the presence of the Emperor, the count drained a quart of champagne from a loving cup without pausing for breath, and now he believed it.
The breakfast which was to satisfy the morning appetite of Bismarck was an average meal—the kind that ordinarily pleased him. It consisted of six eggs, a beefsteak, several slices of pheasant, a dish of fried potatoes, a plate of rye bread, cakes, three cups of coffee and a quart of red wine. Two large hunting dogs hovered about the table, and from time to time during the meal the Prime Minister tossed bits of meat to them. After he had concluded his breakfast Bismarck leaned back in his chair with a sigh of satisfaction. Presently he reached for a long-stemmed pipe, and lighting it, sent clouds of smoke about the room. He was at peace with all the world—and with Bismarck, too.
“Now,” he said lazily, and yet with a sort of determination, “for business.”
Steiber realized, when his patron arose, that Bismarck was a tall man, a fact that was not always apparent because of his great bulk. The Prime Minister laid his pipe aside and paced the floor as he talked. Presently he sat down again and lit a cigar. And during the remainder of the interview he continued smoking. He was what is popularly called a “chain smoker,” each cigar being lighted by the stub of its predecessor.
His instructions were clean cut and to the point. Steiber was to go into France and spy out that country for the benefit of Prussia. He was to have unlimited means and all of the assistance he might require. He was to get plans of forts and defenses generally; to ascertain the size and condition of the French army and to learn all that was possible of the secrets of the French War Office. In a word, he was to repeat, in France, what he had already done in Bohemia.
PRINCE VON BISMARCK