For dinner we had salmon and leg of mutton; the salmon from the Dee, the leg from the neighbouring Berwyn. The salmon was good enough, but I had eaten better; and here it will not be amiss to say, that the best salmon in the world is caught in the Suir, a river that flows past the beautiful town of Clonmel in Ireland. As for the leg of mutton, it was truly wonderful; nothing so good had I ever tasted in the shape of a leg of mutton. The leg of mutton of Wales beats the leg of mutton of any other country, and I had never tasted a Welsh leg of mutton before. Certainly I shall never forget the first Welsh leg of mutton which I tasted, rich but delicate, replete with juices derived from the aromatic herbs of the noble Berwyn, cooked to a turn, and weighing just four pounds.

“O its savoury smell was great,
Such as might well tempt, I trow,
One that’s dead to lift his brow.”

Let any one who wishes to eat leg of mutton in perfection go to Wales, but mind you to eat leg of mutton only. Welsh leg of mutton is superlative; but with the exception of the leg, the mutton of Wales is decidedly inferior to that of many other parts of Britain.

Here, perhaps, as I have told the reader what we ate for dinner, it will be as well to tell him what we drank at dinner. Let him know, then, that with our salmon we drank water, and with our mutton ale, even ale of Llangollen; but not the best ale of Llangollen; it was very fair; but I subsequently drank far better Llangollen ale than that which I drank at our first dinner in our cottage at Llangollen.

In the evening I went across the bridge and strolled along in a south-east direction. Just as I had cleared the suburb a man joined me from a cottage, on the top of a high bank, whom I recognized as the mower with whom I had held discourse in the morning. He saluted me and asked me if I were taking a walk. I told him I was, whereupon he said that if I were not too proud to wish to be seen walking with a poor man like himself, he should wish to join me. I told him I should be glad of his company, and that I was not ashamed to be seen walking with any person, however poor, who conducted himself with propriety. He replied that I must be very different from my countrymen in general, who were ashamed to be seen walking with any people who were not, at least, as well-dressed as themselves. I said that my country-folk in general had a great many admirable qualities, but at the same time a great many foibles, foremost amongst which last was a crazy admiration for what they called gentility, which made them sycophantic to their superiors in station, and extremely insolent to those whom they considered below them. He said that I had spoken his very thoughts, and then asked me whether I wished to be taken the most agreeable walk near Llangollen.

On my replying by all means, he led me along the road to the south-east. A pleasant road it proved: on our right at some distance was the mighty Berwyn; close on our left the hill called Pen y Coed. I asked him what was beyond the Berwyn?

“A very wild country, indeed,” he replied, “consisting of wood, rock, and river; in fact, an anialwch.”

He then asked if I knew the meaning of anialwch.

“A wilderness,” I replied, “you will find the word in the Welsh Bible.”

“Very true, sir,” said he, “it was there I met it, but I did not know the meaning of it, till it was explained to me by one of our teachers.”