By a wise provision of the rules for the government of pilots, adopted since I left the river, no one is permitted in the pilot house except the pilot on watch, or his partner, after the sidelights have been put up. For this reason I could not occupy my chosen place at the wheel after sunset; but I found enough to occupy my time down below in the engine-room, watching the great pitman walk out and in, to and from the crank-shaft, listening to the rush of the water alongside as it broke into a great wave on either side, and to the churning of the wheel, and all the while discussing old times with George McDonald. As the wind was still high and the water rough, I had an opportunity to see Mr. McDonald answer bells, which came thick and furious for a good while before we were well fast to the levee at Reed's Landing. There was no excitement, however, and no rushing from side to side as in the old days, to "ship up". He stood amidship, his hand on the reversing bar, just as a locomotive engineer sits with his hand on the bar of his engine. When the bell rang to set her back, he pulled his lever full back, and then opened his throttle without moving a step. After getting started, and under full way, he simply "hooked her back" three or four notches, and the old-time "short link" operation had been performed without taking a step. A great advance in twenty years! But why wasn't it thought of fifty years ago? I don't know. The same principle had been in use on locomotives from the start. It is simple enough now, on steamboat engines. Perhaps none of the old-timers thought of it.
I turned in at an early hour, and lay in the upper berth, listening to the cinders skating over the roof a couple of feet above my face, and translating the familiar sounds that reached me from engine-room and roof—the call for the draw at the railroad bridge, below the landing; the signal for landing at Wabasha; the slow bell, the stopping-bell, the backing-bell, and a dozen or twenty unclassified bells, before the landing was fully accomplished; the engineer trying the water in the boilers; the rattle of the slice-bars on the sides of the furnace doors as the firemen trimmed their fires; and one new and unfamiliar sound from the engine-room—the rapid exhaust of the little engine driving the electric generator, the only intruder among the otherwise familiar noises, all of which came to my sleepy senses as a lullaby.
I listened for anything which might indicate the passage of the once dreaded Beef Slough bar, but beyond the labored breathing of the engines, that at times indicated shoaling water, there was nothing by which to identify our old-time enemy. So listening, I fell asleep.
"Breakfast is ready, sah", was the pleasant proclamation following a gentle rapping on the stateroom door. Very refreshing, this, compared with the sharp manifesto of the olden-days watchman: "Twelve o'clock; turn out"!
The "Morton" was ploughing along between Victory and De Soto. By the time justice had been done to the well-cooked and well-served meal, the boat had touched at the latter port and taken on a few sacks of barley (potential Budweiser), consigned to one of the big St. Louis breweries. Mr. Link was at the wheel, and as a good understanding had been reached the day before, there was no question as to who was going to do the steering. Mr. Link took the bench and talked river as only a lover could talk, while I picked out the course by the aid of diamond boards and ancient landmarks, without asking many questions. A suggestion now and then: "Let her come in a little closer". "Now you may cross over". "Look out for the snag in the next bend", and like cautions were all that was necessary.
And the pleasure of it! The beautiful morning in June, the woods alive with songbirds; the bluffs and islands a perfect green; the river dimpling under the caresses of a gentle breeze, and blushing rosy under the ardent gaze of the morning sun—a picture of loveliness not to be outdone anywhere in the wide world. And then the sense of power that comes to one who has learned to handle a steamboat with a touch of the wheel, in taking a long bend, a mile or more in length, without moving the wheel an inch, the rudders so slightly angled as to guide the boat along the arc of a circle which would be ten miles in diameter, could it be extended to completion, and leaving a wake as true as if drawn by a pair of dividers!
We did not go into Prairie du Chien, but with the glasses the old French town could be discerned across the island and the slough; it claims to be two hundred years old, and it looked its age. Time was when Prairie du Chien, the terminus of the railroad nearest to St. Paul and the upper river, gave promise of being a big city, the outlet and entrepôt for the trade of a great territory. Her people believed in her, and in her great future. A dozen steamboats might be seen, on many occasions, loading merchandise from the railroad, or unloading grain and produce, in sacks and packages, destined to Milwaukee and Chicago. When I was second clerk I once checked out twenty thousand sacks of wheat in something over thirty-six hours, the cargo of boat and two barges. The wheat now goes through in bulk, in box cars loaded in Iowa and Minnesota, and they do not even change engines at Prairie du Chien, the roundhouse and division terminal being located at McGregor, on the west side of the Mississippi.
At McGregor I saw Joseph Reynolds, at that time owner of five fine steamers, and manager of the Diamond Jo Line. Captain Burns pointed out a man dressed in a dark business suit, sitting on a snubbing post, lazily and apparently indifferently watching the crew handling freight, or looking over the steamer as if it were an unusual and curious sight. He did not speak to any of the officers while we were watching him, and Mr. Burns thought it very unlikely that he would. He did not come on board the boat at all, but sat and whittled the head of the post until we backed out and left him out of sight behind. Mr. Burns allowed that "Jo" was doing a heap of thinking all the time we were watching him, and that he probably did not think of the boat, as a present object of interest, at all.
Joseph Reynolds began his river experience in 1867 with one small boat, carrying his own wheat, and towing a barge when the steamer could not carry it all. When we saw him holding down a snubbing post at McGregor he owned and operated, under the title of the "Diamond Jo Line", the "Mary Morton", "Libbie Conger", "Diamond Jo", "Josephine", and "Josie", all well equipped and handsome steamers. Later, he added the "Sidney", the "Pittsburg", the "St. Paul", and the "Quincy", still larger and better boats.
That night I witnessed for the first time the operation of the electric search-light as an aid to navigation. The night came on dark and stormy, a thunder shower breaking over the river as we were running the devious and dangerous Guttenburg channel, about five or six miles below the town by that name. Instead of straining his eyes out of his head, hunting doubtful landmarks miles away, as we used to do, Mr. Link tooted his little whistle down in the engine-room, and instantly the light was switched on to the lantern at the bow of the boat. Lines running from the pilot house gave perfect control of the light, and it was flashed ahead until it lighted up the diamond boards and other shore-marks by which the crossings were marked and the best water indicated to the pilot. Under a slow bell he worked his way down the ugly piece of river without touching. He had the leads two or three times, just to assure himself, but apparently he could have made it just as well without them.