Meanwhile some of the original supporters of the movement, regarding the non-religious character of the new university with suspicion, had decided to transfer their support to a new college, where the doctrine and worship of the Church of England should be recognised. The Duke of Wellington took a lively interest in this movement, and King George IV.'s patronage gave the new institution the name of "King's College". There seemed every reason to expect that the foundation would be on a munificent scale, when Wellington's acceptance of catholic emancipation offended many of the subscribers so deeply that they immediately withdrew from the undertaking, and the college was in consequence left almost entirely without endowment. State recognition, however, was given it from the first. It was incorporated in 1829, and opened in 1831. In 1835 the demand of "London University" for a charter received the support of the house of commons, and Lord Melbourne's government decided to propose a compromise, by which the so-called "London University" was to be converted into University College, and an examining body was to be created under the title of the University of London, while the work of teaching was to be performed by University College, King's College, and other colleges, which might from time to time be named by the crown. These terms were accepted by the existing "university," and charters were given to the new university and to University College, London, in 1836. It was thus left open to students or their parents to select either a denominational or an undenominational college, according to their preference.
Meanwhile another university had been founded in the north of England. The dean and chapter of Durham had determined to set aside a part of their emoluments for the foundation of a university, and the bishop had undertaken to assist them by attaching prebendal stalls in the cathedral to some of the professorships. An act of parliament was obtained in 1832, authorising the establishment of the new university, which was opened in October, 1833, and was incorporated by a royal charter on June 1, 1837. As an ecclesiastical foundation, the university of Durham was of course in the closest connexion with the established Church.
None of these new foundations could compare in respect of endowments with the old universities of Oxford and Cambridge, yet it was not altogether without reason that the founders of University College, London, hoped to give as good an education at a greatly reduced cost. It must be remembered that only a small fraction of the endowments of the old universities and their colleges was at this time applied to strictly educational purposes, and, until they should either be reformed or become more sensible of their opportunities, there was a fair field for an energetic rival.
The beginning of the nineteenth century witnessed a marvellous expansion of manufacturing industry, not so much caused by new discoveries as by the energetic application of those made at the end of the last century, by the growth of the factory-system, and, above all, by the monopoly of English-made goods during the great war. The innovation of machine-spinning and weaving by power-looms had an instant effect in stimulating and cheapening the production of cottons, but that of woollens, cramped by heavy duties on the raw material, languished for some time longer under traditional methods of handspinning. When stocking-frames and other forms of machinery penetrated at last into its strongholds in the West Riding of Yorkshire and in the midland counties, the demand for "hands" was inevitably reduced, and "frame-breaking" riots ensued, which lasted for several years. From this period dates the industrial revolution which gradually abolished domestic industries, separated mill-owners and mill-hands into almost hostile classes, undermined the system of apprenticeship, and brought about a large migration of manufactures from centres with abundant water-power to centres in close proximity to coal-fields.
PROGRESS OF AGRICULTURE.
The progress of British agriculture during the period under review was almost as marked as that of British manufactures. Under the impulse of war prices, and of the improvements adopted at the end of the eighteenth century, the home-production of corn almost kept pace with the growing consumption, and between 1801 and 1815 little more than 500,000 quarters of imported corn were required annually to feed the population. No doubt, when the price of bread might rise to famine-point, the consumption of it fell to a minimum per head; still, the rural population continued to multiply, though not so rapidly as the urban population, and neither could have been maintained without a constant increase in the production of the soil. This result was due to a progressive extension of enclosure and drainage, as well as to wise innovations in the practice of agriculture. Not the least important of such innovations was the destruction of useless fences and straggling hedge-rows, the multitude and irregular outlines of which had long been a picturesque but wasteful feature of old-fashioned English farming. This was the age, too, in which many a small farm vanished by consolidation, and many an ancient pasture was recklessly broken up, some of which, though once more covered with green sward, have never recovered their original fertility. Happily, the use of crushed bones for manure was introduced in 1800, and the efforts of the national board of agriculture, aided by the discoveries of Sir Humphry Davy, brought about a far more general application of chemical science to agriculture, partly compensating for the exhaustion of the soil under successive wheat crops. Not less remarkable was the effect of mechanical science in the development of new agricultural implements, which, however, retained a comparatively rude form of construction. The Highland Society of Scotland took a leading part in encouraging these gradual experiments in tillage, as well as in the breeding of sheep and cattle, with a special regard to early maturity. Had the farmers of Great Britain during the great war possessed no more skill than their grandfathers, it would have been impossible for the soil of this island to have so nearly supported its inhabitants before the ports were freely thrown open.
The great triumphs of engineering in the fifteen years before the battle of Waterloo were mainly achieved in facilitating locomotion, and are specially associated with the name of Telford. It was he who, following in the footsteps of Brindley and Smeaton, constructed the Ellesmere and Caledonian Canals; he far eclipsed the fame of General Wade by opening out roads and bridges in the highlands, and first adopted sound principles of road-making both in England and Wales, afterwards to be applied with marvellous success by Macadam. It is some proof of the impulse given to land-travelling by such improvements that 1,355 public stage-coaches were assessed in 1812, and that a rate of speed little short of ten miles an hour was attained by the lighter vehicles. But Telford's labours were not confined to roads or bridges; they extended also to harbours and to canals, which continued to be the great arteries of heavy traffic until the development of railways. The new power destined to supersede both coaches and barges was first recognised practically when Bell's little steam vessel the Comet was navigated down the Clyde in 1812, to be followed not many years later by a steamship capable of crossing the Atlantic Ocean. In a few years steam packets were numerous, but it was not till well into the reign of Victoria that steam navigation was used in the royal navy.
RAILWAYS.
The most conspicuous improvement in the social and economic condition of the country between 1815 and 1837 is undoubtedly the invention of the steam locomotive engine. A few steam locomotives had been invented before the former date, but they had met with little success and were as yet more costly than horse traction. It was only in or about the year 1815 that George Stephenson, enginewright in Killingworth colliery, succeeded in inventing a locomotive engine which was cheaper than horse-power. The value of railways was by this time better understood. Short railways worked by horses were common in the neighbourhood of collieries, and a few existed elsewhere. In 1821 Edward Pease obtained parliamentary powers to construct a railway between Stockton and Darlington. A visit to Killingworth persuaded him to make use of steam-power. In 1823 an act authorising the use of steam on the proposed railway was carried, and in 1825 the railway was opened. In 1826 an act was passed for the construction of a railway between Liverpool and Manchester. Stephenson was employed as engineer to make the line, and his success as a road-making engineer proved equal to his brilliance as a mechanical inventor.
In 1829 the line was completed. The directors were at first strongly opposed to the use of steam-locomotion, but were induced by Stephenson, before finally rejecting the idea, to offer a reward of £500 for the best locomotive that could be made. Of four engines which were entered for the competition, Stephenson's Rocket was the only one that would move, and it proved able to travel at the rate of thirty-five miles an hour. The opening of the railway in 1830, and the fatal accident to Mr. Huskisson which attended it, have been noticed already. The accident did more to attract attention to the power of the locomotive than to discredit it. The opposition to railways was not, however, at an end. A proposal for a railway between London and Birmingham was carried through parliament, only after a struggle of some years' duration, but the construction of the line was at length authorised in 1833. The English railway system now developed with great rapidity, and by the end of the reign of William IV. lines had been authorised which would when complete form a system, joining London with Dover, Southampton, and Bristol, and both London and Bristol with Birmingham, whence lines were to run to the most important places in Yorkshire and Lancashire, and on to Darlington. Numerous small lines served other portions of the country, partly in connexion with these, but more often independently.