HAND-BOOK
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CHEESE MAKING,
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Geo. E. Newell.
PUBLISHED BY
THE MICHIGAN DAIRYMAN,
GRAND RAPIDS.
ACKNOWLEDGMENT.
Thanks are due Messrs. Hunter, Walton & Co., of New York; Childs & Jones, of Utica, and D. H. Burrell & Co., of Little Falls, N. Y., for some statistical information contained in these pages.
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Copyright 1889,
BY
E. A. Stowe & Bro.
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Press of
Fuller & Stowe Co.
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