Draining for Profit, and Draining for Health

by George E. Waring

The water of the first sort, on the other hand, should be arrested by every device within our reach. If the land is steep, the furrows in plowing should be run horizontally along the hill, to prevent the escape of the water over the surface, and to allow it to descend readily into the ground. Steep grass lands may have frequent, small, horizontal ditches for the same purpose. If the soil is at all heavy, it should not, when wet, be trampled by animals, lest it be puddled, and thus made less absorptive. If in cultivation, the surface should be kept loose and open, ready to receive all of the rain and irrigation water that reaches it.

In descending through the soil, this water, in summer, gives up heat which it received from the air and from the heated surface of the ground, and thus raises the temperature of the lower soil. The fertilizing matters which it has obtained from the air,—carbonic acid, ammonia and nitric acid,—are extracted from it, and held for the use of growing plants. Its fresh air, and the air which follows the descent of the water-table, carries oxygen to the organic and[pg 025] mineral parts of the soil, and hastens the rust and decay by which these are prepared for the uses of vegetation. The water itself supplies, by means of their power of absorption, the moisture which is needed by the particles of the soil; and, having performed its work, it goes down to the level of the water below, and, swelling the tide above the brink of the dam, sets the drains running, until it is all removed. In its descent through the ground, this water clears the passages through which it flows, leaving a better channel for the water of future rains, so that, in time, the heaviest clays, which will drain but imperfectly during the first one or two years, will pass water, to a depth of four or five feet, almost as readily as the lighter loams.

Now, imagine the drains to be closed up, leaving no outlet for the water, save at the surface. This amounts to a raising of the dam to that height, and additions to the water will bring the water-table even with the top of the soil. No provision being made for the removal of spring and soakage water, this causes serious inconvenience, and even the rain-fall, finding no room in the soil for its reception, can only lie upon, or flow over, the surface,—not yielding to the soil the fertilizing matters which it contains, but, on the contrary, washing away some of its finer and looser parts. The particles of the soil, instead of being furnished, by absorption, with a healthful amount of moisture, are made unduly wet; and the spaces between them, being filled with water, no air can enter, whereby the chemical processes by which the inert minerals, and the roots and manure, in the soil are prepared for the use of vegetation, are greatly retarded.

Instead of carrying the heat of the air, and of the surface of the ground, to the subsoil, the rain only adds so much to the amount of water to be evaporated, and increases, by so much, the chilling effect of evaporation.

Instead of opening the spaces of the soil for the more free passage of water and air, as is done by descending water, that which ascends by evaporation at the surface brings up soluble matters, which it leaves at the point where it becomes a vapor, forming a crust that prevents the free entrance of air at those times when the soil is dry enough to afford it space for circulation.

Instead of crumbling to the fine condition of a loam, as it does, when well drained, by the descent of water through it, heavy clay soil, being rapidly dried by evaporation, shrinks into hard masses, separated by wide cracks.

In short, in wet seasons, on such land, the crops will be greatly lessened, or entirely destroyed, and in dry seasons, cultivation will always be much more laborious, more hurried, and less complete, than if it were well drained.

The foregoing general statements, concerning the action of water in drained, and in undrained land, and of the effects of its removal, by gravitation, and by evaporation, are based on facts which have been developed by long practice, and on a rational application of well know principles of science. These facts and principles are worthy of examination, and they are set forth below, somewhat at length, especially with reference to Absorption and Filtration; Evaporation; Temperature; Drought; Porosity or Mellowness; and Chemical Action.

Absorption and Filtration.—The process of under-draining is a process of absorption and filtration, as distinguished from surface-flow and evaporation. The completeness with which the latter are prevented, and the former promoted, is the measure of the completeness of the improvement. If water lie on the surface of the ground until evaporated, or if it flow off over the surface, it will do harm; if it soak away through the soil, it will do good. The rapidity and ease with which it is absorbed, and, therefore, the extent to which under-draining is successful, depend[pg 027] on the physical condition of the soil, and on the manner in which its texture is affected by the drying action of sun and wind, and by the downward passage of water through it.

In drying, all soils, except pure sands, shrink, and occupy less space than when they are saturated with water. They shrink more or less, according to their composition, as will be seen by the following table of results obtained in the experiments of Schuebler: