Other nebulæ, and especially the white ones like that in Andromeda, which have not yet been resolved into stars, show a continuous spectrum; others are greenish and give no lines.

A great deal has to be done by the chemist before the astronomer can be on sure ground in drawing conclusions from certain portions of his spectroscopic evidence.

The light of the nebulas is remarkably actinic, so that photography has a specially fine field in revealing details imperceptible in the telescope. In 1885 the brothers Henry photographed, round the star Maia in the Pleiades, a spiral nebula 3’ long, as bright on the plate as that star itself, but quite invisible in the telescope; and an exposure of four hours revealed other new nebula in the same district. That painstaking and most careful observer, Barnard, with 10¼ hours’ exposure, extended this nebulosity for several degrees, and discovered to the north of the Pleiades a huge diffuse nebulosity, in a region almost destitute of stars. By establishing a 10-inch instrument at an altitude of 6,000 feet, Barnard has revealed the wide distribution of nebular matter in the constellation Scorpio over a space of 4° or 5° square. Barnard asserts that the “nebular hypothesis” would have been killed at its birth by a knowledge of these photographs. Later he has used still more powerful instruments, and extended his discoveries.

The association of stars with planetary nebulæ, and the distribution of nebulæ in the heavens, especially in relation to the Milky Way, are striking facts, which will certainly bear fruit when the time arrives for discarding vague speculations, and learning to read the true physical structure and history of the starry universe.

Stellar Spectra.—When the spectroscope was first available for stellar research, the leaders in this branch of astronomy were Huggins and Father Secchi,[[24]] of Rome. The former began by devoting years of work principally to the most accurate study of a few stars. The latter devoted the years from 1863 to 1867 to a general survey of the whole heavens, including 4,000 stars. He divided these into four principal classes, which have been of the greatest service. Half of his stars belonged to the first class, including Sirius, Vega, Regulus, Altair. The characteristic feature of their spectra is the strength and breadth of the hydrogen lines and the extreme faintness of the metallic lines. This class of star is white to the eye, and rich in ultra violet light.

The second class includes about three-eighths of his stars, including Capella, Pollux, and Arcturus. These stars give a spectrum like that of our sun, and appear yellowish to the eye.

The third class includes α Herculis, α Orionis (Betelgeux), Mira Ceti, and about 500 red and variable stars. The spectrum has fluted bands shaded from blue to red, and sharply defined at the more refrangible edge.

The fourth class is a small one, containing no stars over fifth magnitude, of which 152 Schjellerup, in Canes Venatici, is a good example. This spectrum also has bands, but these are shaded on the violet side and sharp on the red side. They are due to carbon in some form. These stars are ruby red in the telescope.

It would appear, then, that all stars are suns with continuous spectra, and the classes are differentiated by the character of the absorbent vapours of their atmospheres.

It is very likely that, after the chemists have taught us how to interpret all the varieties of spectrum, it will be possible to ascribe the different spectrum-classes to different stages in the life-history of every star. Already there are plenty of people ready to lay down arbitrary assumptions about the lessons to be drawn from stellar spectra. Some say that they know with certainty that each star begins by being a nebula, and is condensed and heated by condensation until it begins to shine as a star; that it attains a climax of temperature, then cools down, and eventually becomes extinct. They go so far as to declare that they know what class of spectrum belongs to each stage of a star’s life, and how to distinguish between one that is increasing and another that is decreasing in temperature.