“Meat's meat,” is a common saying in the mountains, and from the buffalo down to the rattlesnake, including every quadruped that runs, every fowl that flies, and every reptile that creeps, nothing comes amiss to the mountaineer. Throwing aside all the qualms and conscientious scruples of a fastidious stomach, it must be confessed that dog-meat takes a high rank in the wonderful variety of cuisine afforded to the gourmand and the gourmet by the prolific “mountains.” Now, when the bill of fare offers such tempting viands as buffalo beef, venison, mountain mutton, turkey, grouse, wildfowl, hares, rabbits, beaver and their tails, &c. &c., the station assigned to “dog” as No. 2 in the list can be well appreciated—No. 1, in delicacy of flavour, richness of meat, and other good qualities, being the flesh of panthers, which surpasses every other, and all put together.
“Painter meat can't 'shine' with this,” says a hunter, to express the delicious flavour of an extraordinary cut of “tender loin,” or delicate fleece.
La Bonté started with his squaw for the North Fork early in November, and arrived at the Laramie at the moment that the big village of the Sioux came up for their winter trade. Two other villages were encamped lower down the Platte, including the Brulés and the Yanka-taus, who were now on more friendly terms with the whites. The first band numbered several hundred lodges, and presented quite an imposing appearance, the village being laid out in parallel lines, the lodge of each chief being marked with his particular totem. The traders had a particular portion of the village allotted to them, and a line was marked out which was strictly kept by the soldiers appointed for the protection of the whites. As there were many rival traders, and numerous coureurs des bois, or peddling ones, the market promised to be brisk, the more so as a large quantity of ardent spirits was in their possession, which would be dealt with no unsparing hand to put down the opposition of so many competing traders.
In opening a trade a quantity of liquor is first given “on the prairie,” [24] as the Indians express it in words, or by signs in rubbing the palm of one hand quickly across the other, holding both flat. Having once tasted the pernicious liquid, there is no fear but they will quickly come to terms; and not unfrequently the spirit is drugged, to render the unfortunate Indians still more helpless. Sometimes, maddened and infuriated by drink, they commit the most horrid atrocities on each other, murdering and mutilating in a barbarous manner, and often attempting the lives of the traders themselves. On one occasion a band of Sioux, whilst under the influence of liquor, attacked and took possession of a trading fort of the American Fur Company, stripping it of every thing it contained, and roasting the trader himself over his own fire.
The principle on which the nefarious trade is conducted is this, that the Indians, possessing a certain quantity of buffalo robes, have to be cheated out of them, and the sooner the better. Although it is explicitly prohibited by the laws of the United States to convey spirits across the Indian frontier, and its introduction amongst the Indian tribes subjects the offender to a heavy penalty; yet the infraction of this law is of daily occurrence, perpetrated almost in the very presence of the government officers, who are stationed along the frontier for the purpose of enforcing the laws for the protection of the Indians.
The misery entailed upon these unhappy people by the illicit traffic must be seen to be fully appreciated. Before the effects of the poisonous “fire-water,” they disappear from the earth like “snow before the sun.” Although aware of the destruction it entails upon them, the poor wretches have not moral courage to shun the fatal allurement it holds out to them, of wild excitement and a temporary oblivion of their many sufferings and privations. With such palpable effects, it appears only likely that the illegal trade is connived at by those whose policy it has ever been, gradually but surely, to exterminate the Indians, and by any means to extinguish their title to the few lands they now own on the outskirts of civilisation. Certain it is that large quantities of liquor find their way annually into the Indian country, and as certain are the fatal results of the pernicious system, and that the American government takes no steps to prevent it. There are some tribes who have as yet withstood the great temptation, and have resolutely refused to permit liquor to be brought into their villages. The marked difference between the improved condition of these, and the moral and physical abasement of those which give way to the fatal passion for drinking, sufficiently proves the pernicious effects of the liquor trade on the unfortunate and abused aborigines; and it is matter of regret that no philanthropist has sprung up in the United States to do battle for the rights of the Red men, and call attention to the wrongs they endure at the hands of their supplanters in the lands of their fathers.
Robbed of their homes and hunting-grounds, and driven by the encroachments of the whites to distant regions, which hardly support existence, the Indians, day by day, gradually decrease before the accumulating evils, of body and soul, which their civilised persecutors entail upon them. With every man's hand against them, they drag on to their final destiny; and the day is not far distant when the American Indian will exist only in the traditions of his pale-faced conquerors.
The Indians trading at this time on the Platte were mostly of the Sioux nation, including the tribes of Burnt-woods, Yanka-taus, Pian-Kashas, Assinaboins, Oglallahs, Broken Arrows, all of which belong to the great Sioux nation, or La-cotahs, as they call themselves, and which means cut-throats There were also some Cheyennes allied to the Sioux, as well as a small band of Republican Pawnees.
Horse-racing, gambling, and ball-play, served to pass away the time until the trade commenced, and many packs of dressed robes changed hands amongst themselves. When playing at the usual game of “hand,” the stakes, comprising all the valuables the players possess, are piled in two heaps close at hand, the winner at the conclusion of the game sweeping the goods towards him, and often returning a small portion “on the prairie,” with which the loser may again commence operations with another player.
The game of “hand” is played by two persons. One, who commences, places a plum or cherry-stone . in the hollow formed by joining the concaved palms of the hands together, then shaking the stone for a few moments, the hands are suddenly separated, and the other player must guess which hand now contains the stone.