Our homeward journey was through little villages all asleep, and silent as the adjacent churchyards; and as we two tumbled into our cots at midnight we voted that we had spent "a fine day" in spite of the mischievous tendency of things "to go wrong."

Another of these "days" came later. We had been waiting at Bulford Cottage for three weeks for orders from the war office to leave for France, and we were growing decidedly fidgety. The fine weather feeling of Spring in the air may have had something to do with our restlessness. The buds were swelling on the great trees near by, and the leaves had actually broken from their bonds on some of the hedges. The air was full of bird songs; the lark in particular seemed to be mad with the joy of springtime. At Bulford Manor I had picked the first wall-flowers in bloom in the open garden; Roman Hyacinths, Daffodils, Snowdrops, English daisies, and another little unfamiliar white flower were in blossom, and even the Japonica was bursting into scarlet against the sunny walls.

It was a pleasant time for loafing and under any other circumstances we would have enjoyed it; but this was war time. Already our Canadian Division had been at the front for four weeks and here were we doing nothing, when we might have been making ourselves useful at the front. The war office was advertising for "one hundred sanitary officers who would be of vital service to the force in the field" and here were two of us, with long experience in practical sanitation and eager to make use of that experience, idling in the valley of the Avon on Salisbury Plain.

Our chief was in France, and in our impatience we concluded that something had gone wrong at the war office in regard to our little unit. The only way to find out was to go to London; so we set out,—the Medical Officer of Health of Ottawa, Captain Lomer; the provincial bacteriologist of Alberta, Captain Rankin; and myself. We left Bulford at eleven o'clock, or to be precise, at five minutes to eleven. We stopped twenty minutes at Andover to send a cablegram, and were held up at a level crossing for five minutes. At one thirty we passed the official centre of London, Hyde Park corner, and were having our dinner in the Marguereta Restaurant in Oxford Street at a quarter to two. We therefore had covered the distance of ninety-eight miles in two hours and fifteen minutes actual travelling time, or at an average speed of nearly forty-four miles an hour. At one time our indicator registered sixty-five miles an hour and for quite a number of miles we travelled steadily at fifty-six miles an hour. Of course this was in England, where roads are as smooth as asphalt and where raised or sunken culverts, the curse of motorists, are unknown.

We did enjoy that Bohemian dinner. We had all the things that one does not have in a military mess on Salisbury Plain. Hors d'œuvres, salad, fish, duck, and so forth. We were just finishing, and had lit our cigarettes while waiting for coffee, when the door porter came in and whispered to Captain Rankin that a policeman had our chauffeur in charge and wanted to see one of us. The doughty Captain went out, and came back in a minute to say that the cop wanted him to go to the police station and explain why we did not have a number on our motor. He also added that there was a number of people around the car. "What did you tell him?" I asked. "I said I would go after I had finished my dinner," said the Captain, which seemed to me quite Canadian and reasonable.

He had not raised his cup to his lips when the same porter tapped him a second time on the shoulder, with "Beg pardon, sir, but the officer says he can't wait." We were grieved, and looked it.

"It's very unreasonable," said the Captain, "to disturb us at dinner like this."

"If we don't go now I guess it will take a good deal longer to get the car away from the police station," I said. "Besides, supposing Rad has cheeked them and they lock him up, we won't be able to get back till tomorrow. None of us can run the car well enough to get out of London without getting into a smash up." So saying, I put on my coat and sallied forth.

Before I got to the front door I could tell there was something doing, for the restaurant windows were filled with diners standing on chairs. Through a vacant space I could see a great crowd and two policemen's helmets standing up above the middle of the throng. They considerately opened a passage up for me to the two policemen who were standing beside the car with Rad at the wheel looking quite unconcerned.

"What is the matter?" I demanded.