Mammals of the Southwest Mountains and Mesas

by George Olin

The concentration of hundreds of these hungry animals into one small area creates numerous problems, the most serious being that of feed. Before the white man came, the elk population was more scattered, and many winter feeding grounds were available. In those ungrazed areas they were able to paw down through the snow to the nourishing dry grass beneath. Large herds must now be fed on hay to avoid winter losses that would otherwise result. In the Southwest, with its comparatively mild winters and small population, the animals experience little difficulty in weathering the storms without human aid. The present herds appear well established, and with proper conservation measures should be a valuable part of our wildlife for many years to come.

elk

Migratory though they are, elk still must weather a great seasonal range of temperature. In adapting to these changes they have developed two definite coats, one for summer and one for winter. The winter garb is put on early in the fall; it consists of a heavy coat of brown woolly underfur with guard hairs that vary from gray on the sides to almost black on neck and legs. Old bulls tend to be more black and white than the cows and younger animals. This heavy pelage, often called the “gray” coat, effectively wards off cold winds that sweep through the mountains and insulates the wearer against snow that is driven into the outer surface. In the spring this coat is shed to make way for a light summer coat. The matted hair falls away in great bunches, and the animals are unkempt in appearance for 2 months or more. The summer coat is made up of short, stiff hairs with little underfur. The pelage is glossy when compared with the harsh guard hairs of the winter coat. In color it is tawny, appearing reddish at a distance. The rump patch is a light tawny color in both coats.

With the coming of spring the bulls lose the great antlers which they have carried through the winter. This takes place through a general deterioration of the antler base accompanied by some reabsorption of tissues at that point. The antlers may simply drop off or, in their weakened condition, be snapped off on contact with low hanging branches. They are usually shed in March, and by May a new pair begins to grow. As with the rest of the deer family, a thick growth of velvet covers the new growth. The first stages look rather ludicrous as the antlers develop points by successive stages, each tine coming to maturity before the next begins to grow. Eventually the height of the antlers “catches up,” so to speak, with the overprominent base. At full maturity, attained by August, there are few sights so impressive as a bull elk in the velvet. When this stage is reached the antlers, until now extremely tender, begin to harden and lose their sense of feeling. The bulls strip off the velvet by rubbing against branches and brush. Gradually the hard core emerges, stained a rich brown, except for the tips of the tines which are a gleaming ivory white. The antlers are so beautifully symmetrical that they seem graceful despite their size. One of the largest pairs on record has a length of beam of 64¾ inches and a spread of 74 inches.

A mature bull usually has six tines on each antler. These have definite names. The first tine extends forward from the head and is known as the “brow” tine; the next to it as the “bez” tine. Collectively they are called the “lifters,” formerly known as “war tines.” The next point inclines toward the vertical; this is the “trez” tine. The fourth is the “royal” or “dagger” point, and the terminal fork of the antler forms the final two points which are called “surroyals.”

Unwieldy as this tremendous rack of antlers appears, the animals handle them with comparative ease. In the normal walk or trot the body is carried along smoothly with the nose held up and forward. In this posture the antlers are well balanced and are carried without undue strain. In running through brush the nose is lifted still higher; this throws the antlers farther back along the shoulders, and as the nose parts the branches they slide along the curving beams without catching on the tines. Despite these cumbersome impediments, the elk creates less disturbance than most large forest animals when in flight. Antlers as weapons of offense are far overrated, for they seldom serve this function. Males have been severely injured and even killed in fights among themselves, but these are exceptions, and most fighting is done by striking with the front feet. If antlers are used it is usually with a chopping, downward motion that rakes, rather than puncturing the hide of the opponent.

Despite the fine appearance he presents, the bull elk is not content merely to be seen, but insists on being heard as well. His vocal effort is a high, clear, mellow tone commonly known as bugling, although it seems to have more the quality of a whistle than the sound of a horn. The call begins on a low note that is sustained for perhaps two seconds and then rises swiftly for a full octave to a sweet mellow crescendo, drops by swift degrees to the first note, and dies away. This is followed by several coughing grunts that can be heard only at close range. Bugling can be heard for a great distance, and on a clear quiet evening one of the greatest charms of wilderness camping is to hear this clear challenge flung out from some nearby ridge. The response is quickly returned from other hillsides, some so far away as to be mere whispers in the distance.

Bugling is indulged mainly during the rutting season and lasts from August to November. During this time it undoubtedly is intended as a challenge to other bulls and perhaps also to impress the cows with their lords’ great importance. At other seasons it is heard but infrequently, and then probably is simply an expression of abundant animal spirits. Cows have been known to bugle, but this is a rare occurrence.

The single calf is born between mid-May and mid-June. Twins are not uncommon. At birth the calf will weigh 30 to 40 pounds, and is an awkward animal. It has a pale brown coat liberally sprinkled with light spots, and a very prominent rump patch. For several days it remains hidden in the grass while the mother grazes nearby and keeps constant vigil. Several times daily she will return to let the calf suckle, but this is done as hurriedly as possible. Many are the predators that are only too anxious to catch the little one, such as mountain lions, wolves, bobcats, coyotes, bears, and even golden eagles. Should the calf be molested it emits a shrill squeal and the cow charges in with sharp hooves flashing. She usually is successful in driving away the smaller predators and sometimes intimidates even the largest with her bristling show of fury. After the calf is large enough to follow the mother, she warns it of danger with a hoarse, coughing bark.