[Further on], It was by the highways that both travellers and goods generally passed from place to place; and those highways appear to have been far worse than might have been expected from the degree of wealth and civilization which the nation had even then attained.
The degree of civilization attained was no doubt due to other things than the public roads. Sea transportation brought to England the products of the world. Coast transportation was well developed and river and canal transportation had well begun. Macaulay states that
One chief cause of the badness of the roads seems to have been the defective state of the law. Every parish was bound to repair the highways which passed through it. The peasantry were forced to give their gratuitous labor six days in the year.... That a route connecting two great towns, which have a large and thriving trade with each other, should be maintained at the cost of the rural population scattered between them, is obviously unjust.
This sounds like modern arguments against paving rural roads and charging the cost to the abutting property, and is evidently one good reason for state and national aid.
However, transportation and travel continued to improve. On the main roads “waggons” were employed to transport goods and stage coaches for people, while pack animals and riding horses were used on less frequented trails and roads. Four and six horses were necessary to pull a carriage or a coach “because with a smaller number there was great danger of sticking fast in the mire.” A diligence ran between London and Oxford in two days, but in 1669 it was announced that the “Flying Coach would perform the whole journey between sunrise and sunset.” The heads of the university after solemn deliberation gave consent and the experiment proved successful. The rival university at Cambridge, not to be outdone, set up a diligence to run from Cambridge to London in one day. Soon flying coaches were carrying passengers to other points. Posts were established for the change of horses and longer distances essayed. This mode of traveling was extolled by contemporaneous writers “as far superior to any similar vehicles ever known in the world.” It is not to be thought that these advances in rapid transportation were without objectors. According to Macaulay,
It was vehemently argued that this mode of conveyance would be fatal to the breed of horses and to the noble art of horsemanship; that the Thames, which had long been an important nursery of seamen, would cease to be the chief thoroughfare from London up to Windsor and down to Gravesend; that saddlers and spurriers would be ruined by hundreds; that numerous inns, at which mounted travelers had been in the habit of stopping, would be deserted, and would no longer pay any rent; that the new carriages were too hot in summer and too cold in winter; that the passengers were grievously annoyed by invalids and crying children; that the coach sometimes reached the inn so late that it was impossible to get supper, and sometimes started so early that it was impossible to get breakfast.
Objections of this character have been made against every innovation and advancement in travel and transportation to the present day when the air-plane is beginning to attract notice as an economic vehicle. Laws were then demanded and passed, as they are now, to regulate power and speed, accommodations and rates, and multifarious other things which might affect the privileges or profits of those interested in older methods, as well as laws for the protection and safety of the general public.
Agriculture.
—It might be thought that the agriculture of the preceding stage of development might wane. But not so; with the division of labor and improved transportation and marketing facilities agriculture received a great impetus. Larger tracts were farmed by the individual. Growing crops and stock became more of a business and from the lords of the manor was evolved the landed aristocracy of the country. To be sure, there were holders who cultivated their own soil, but much was held upon leaseholds for short or long periods. Many still lived in the villages where “commons” were laid out for the pasturage of the few cows each family needed for its own milk. Farms were divided by hedges into fields or closes, the amount of land depending upon the rent. The “Book of Surveying,” by Fitzherbert, 1539, gives reasons for such closes and explains the manner of laying them out so that they shall be most convenient and together. The following is a specimen of his style:
Now every husband hath sixe severall closes whereof iii. be for corne, the fourthe for his leyse, the fyfthe for his commen pastures, and the sixte for his haye; and in wynter time there is but one occupied with corne, and then hath the husbande other fyue to occupy tyll lent come, and then he that hath his falowe felde, his ley felde, and his pasture felde al sommer, and when he hath mowen his medowe then he hath his medowe grounde, soo that if he hath any weyke catel that wold be amended, or dyvers maner of catel, he may put them in any close he wyll, the which is a great advantage; and if all should lye commen, then wolde the edyche of the corne feldes and the aftermath of all the medowes be eaten in X or XII dayes. And the rych men that hath moche catel wold have the advantage, and the poore man can have no helpe nor relefe in wynter when he hath most nede; ... and if any of his thre closes that he hath for his corne be worn or ware bare, then he may breke and plowe up his close that he had for his layse, or the close that he had for his commen pasture, or bothe, and sowe them with corne and let the other lye for a time, and so shall he have always reist grounds, the which will bear moche corne, with lytel donge; and also he shall have a great profyte of the wod in the hedges when it is growen; and not only these profytes and advantages aforesaid but he shall save moche more than al these, for by reason of these closes he shall save meate drinke, and wages of a shepherde, the wages of the heerdmen, and the wages of the swineherde, the which may fortune to be as chargeable as all his holle rent; and also his corne shall be better saved from eatings or destroying with catel.