One thing, at least, is sure. If the ordinary village inn were nothing but the foul drink-shop which its enemies allege, if all that it provided was an irresistible temptation to depravity, the majority of the people who resort to it now would very soon leave it alone. And the same is true of the little lowly places in the town. In the third chapter I mentioned how the village women, with their men-folk and their children, too—until the recent Act of Parliament shut the children out—would make a Saturday-night call at some public-house before going home from the weekly shopping expedition. But these are the reverse of bad women. They are honest and self-respecting mothers of families; women obviously innocent of anything approaching intemperance. I have seen them chatting outside a public-house door, and then smilingly pushing it open and going in, as happily unconscious of evil as if they were going to a mothers' meeting. They see no harm in it. They are away from home, they have far to go, and they want refreshment. But it is perfectly certain that most of them would rather drop than enter such places—for they are not afraid of fatigue—if there were risk of anything really wrong within. The labouring-class woman, as already explained, takes no hurt from a frank style of talk. She is not squeamish, but she has a very strong sense of her own honour; and if you remember how keen is the village appetite for scandal, you will perceive that there can be no fear of scandal attaching to her because of a visit to a public-house, or she would not go there. It should be noted, as evidence of a strict public opinion regulating the custom, that these same women seldom enter the public-houses in the village, and never any others save on this one occasion. They require the justification of their weekly outing, when supper is delayed, and the burden of living can be forgotten amongst friends for an hour. At other times they would consider the indulgence disgraceful; and though they enjoy it just at these times, I do not remember that I have ever seen one of them showing the least sign of having carried her enjoyment too far.

The men certainly are governed by no such severe public opinion, but are free to "get a drink" at any time without being thought the worse of by their neighbours; yet they, too, for the most part, are of good and sober character enough to prove that the village public-house cannot be so utterly given up to evil as might be supposed from the horrified talk of refined people. Not many men in this parish would tolerate a place in which they could do nothing but get drunk. It is for something else that they go to the Fox or the Happy Home. The drinking is but a pleasant incident. They despise the fellow who merely goes in to have his unsociable glass and be off again, as heartily as they dislike the habitual soaker who brings their entertainment into disfavour; and they themselves keep a rough sort of order—or they increase disorder in trying to quell it—rather than that the landlord should interfere. That loud harsh talk which one hears as one passes the public-house of an evening is not what the hyper-sensitive suppose. It does not betoken drunkenness so much as uncouth manners—the manners of neglected men who spend their lives at severe physical labour, and want a little relaxation in the evening. So far as I have seen, the usual conversation in the taproom of a country public-house is a lazy and innocent interchange of remarks, which wander aimlessly from one subject to another, because nobody wants to bother his head with thinking; or else it is a vehement discussion, in which dogmatic assertion does duty for argument and loudness for force. In either case it rests and stimulates the tired men, while the drink refreshes their throats, and it has no more necessary impropriety than the drawing-room talk of the well-to-do. In this intercourse men who do not read the papers get an inkling of the news of the day, those who have no books come into contact with other minds, opinions are aired, the human craving for fun gets a little exercise; and for topics of talk, instead of those which occupy moneyed people, who know about the theatre or the Church, or foreign travel, or golf, or the state of the poor, or the depreciation of Consols, the labourers have their gardens, and the harvest, and the horses they drive. They talk about their employers, and their work, and their wages; they dispute about county cricket or exchange notes about blight, or new buildings, or the latest public sensation; and all this in endless detail, endlessly interesting to them. So, utterly unaided by arts or any contrivances for amusement, they make entertainment for themselves. That they must make it in kindly temper, too, is obvious; for who would take part in it to be usually annoyed? And it may well be conceived that in an existence so empty of other pleasures, the pleasures to be derived from company are held precious. The scheme of living would be very desolate without that consolation, would grow very illiberal and sombre. But the public-houses at least do something to prevent this, and in clinging to them the villagers have clung to something which they need and cannot get elsewhere. It is idle to pretend that the "Institute" which was started a few years ago provides a satisfactory alternative. Controlled by people of another class, whose "respectability" is irksome, and open only to members and never to women, the Institute does not lend itself to the easy intercourse which tired men enjoy at the public-house. Its billiard-table is not for their heavy hands, used to the pick-axe and shovel; its card games interrupt their talk; its newspapers remind them that they cannot read very well, and suggest a mode of life which they are unable to share.

These reasons, I believe, prevail to keep the labouring men from patronizing the Institute more even than does its strictly teetotal policy. Or perhaps I should say, rather, that while they dislike going without their beer, they object more strongly still to the principle on which it is forbidden in the Institute. For that principle is nothing more or less than a tacit arraignment of their own point of view. It imputes evil propensities to them; it directly challenges the truth of an idea which not only have they never doubted, but which their own experience seems to them to confirm. The day-labourer really knows nothing to take the place of beer. A man who has been shovelling in a gravel-pit, or carrying bricks up a ladder, or hoeing in the fields, or carting coal, for ten hours in the day, and has, perhaps, walked six or seven miles to do it, acquires a form of thirst which no other drink he can buy will touch so coolly. Of alternatives, milk fails utterly; "minerals" are worse than unsatisfactory; tea, to serve the purpose at all, must be taken very hot, and then it produces uncomfortable sweat, besides involving the expense of a fire for its preparation. There remains cold water. But cold water in copious draughts has its drawbacks, even if it can be obtained, and that is assuming too much. In this parish, at any rate, good water was, until quite lately, a scarce commodity, and nobody cared to drink the stagnant stuff out of the tanks or water-butts which supplied most of the cottages. In short, prudence itself has seemed to recommend beer as the one drink for tired men. In their view it is the safest, and the most easily obtained, and, when obtained, it affords the most refreshment. Thus much their own experience has taught the villagers.

And they have the tradition of long generations to support them in their taste. As far back as they can remember, the strongest and ablest men, whose virtues they still recall and admire, renewed their strength with beer daily. Not labourers alone, but farmers and other employers too, whose health and prosperity were a sufficient justification of their habits, were wont to begin their morning with a glass of beer, which they took, not as a stimulant, but as a food; and the belief in it as a food was so convinced that a man denied his beer by doctor's orders was hardly to be persuaded that he was not being starved of due nourishment. Such was the esteem in which beer was held twenty years ago, nor has the belief been uprooted yet. Indeed, an opinion so sanctioned to a man, by the approval of his own father and grandfather and all the worthies he can remember, does not immediately become false to him just because it is condemned by strangers who do not know him, and who, with all their temperance, seem to him a delicate and feeble folk. He prefers his own standard of good and evil, and in sitting down to his glass he has no doubt that he is following a sensible old fashion, modestly trying to be, not a fine gentleman, but a sturdy Englishman.

On much the same principle the public-house as a place of resort is justified to the villager. I have already shown how it serves him for entertainment instead of newspaper, or book, or theatre; and here, again, he has a long-standing country tradition to support him. In spite of reformers on the one hand, and on the other hand that tendency of "the trade," which is spoiling the public-house as a place of comfortable rest by frowning upon customers who stay too long and drink too little—in spite of these discouragements, the villagers still cannot believe that what was good enough for their fathers is not good enough for themselves. It might not be equally good if they wished to be "superior persons," but for the modest needs of people like themselves they think it should serve. So they go to the public-house just as their fathers did, content to miss the approval of the cultured, so long as they can do as well as those worthies. Of course, if they ever analyzed their impressions, they must often go home discerning that they had been disappointed; that the company had been dull and the comfort small; that they had got less conviviality than they wanted, and more of the drink that should have been only its excuse; but as they are never introspective, so the disappointment goes unnoticed, and leads to no disillusionment.


VI

WAYS AND MEANS

Before going farther I must try to give some account of the ways and means of the villagers, although, obviously, in a population so heterogeneous, nothing short of a scientific survey on the lines pursued by Sir Charles Booth or Mr. Rowntree could be of much value in this direction. The observations to be offered here pretend to no such authority. They have been collected at random, and subjected to no tests, and they refer almost exclusively to the "unskilled" labouring people.