".... But this magic I here abjure; and when I have required
Some heavenly music (which even now I do)
To work mine end upon their senses that
This airy charm is for, I'll break my staff—
Bury it certain fathoms in the earth,
And, deeper than did ever plummet sound, I'll drown my book."
A bright English critic, whose style is as charming as his judgments are good, says, in his study of the Donizetti music: "I find myself thinking of his music as I do of Domenichino's pictures of 'St. Agnes' and the 'Rosario' in the Bologna gallery, of the 'Diana' in the Borghese Palace at Rome, as pictures equable and skillful in the treatment of their subjects, neither devoid of beauty of form nor of color, but which make neither the pulse quiver nor the eye wet; and then such a sweeping judgment is arrested by a work like the 'St. Jerome' in the Vatican, from which a spirit comes forth so strong and so exalted, that the beholder, however trained to examine, and compare, and collect, finds himself raised above all recollections of manner by the sudden ascent of talent into the higher world of genius. Essentially a second-rate composer,* Donizetti struck out some first-rate things in a happy hour, such as the last act of 'La Favorita.'"
* Mr. Chorley probably means "second-rate" as compared with
the few very great names, which can be easily counted on the
fingers.
Both Donizetti and Bellini, though far inferior to their master in richness of resources, in creative faculty and instinct for what may be called dramatic expression in pure musical form, were disciples of Rossini in their ideas and methods of work. Milton sang of Shakespeare—
"Sweetest Shakespeare, Fancy's child,
"Warbles his native wood-notes wild!"
In a similar spirit, many learned critics have written of Rossini, and if it can be said of him in a musical sense that he had "little Latin and less Greek," still more true is it of the two popular composers whose works have filled so large a space in the opera-house of the last thirty years, for their scores are singularly thin, measured by the standard of advanced musical science. Specially may this be said of Bellini, in many respects the greater of the two. There is scarcely to be found in music a more signal example to show that a marked individuality may rest on a narrow base. In justice to him, however, it may be said that his early death prevented him from doing full justice to his powers, for he had in him the material out of which the great artist is made. Let us first sketch the career of Donizetti, the author of sixty-four operas, besides a mass of other music, such as cantatas, ariettas, duets, church music, etc., in the short space of twenty-six years.
Gàetano Donizetti was born at Bergamo, September 25, 1798, his father being a man of moderate fortune.*
* Admirers of the author of "Don Pasquale" and "Lucia" may
be interested in knowing that Donizetti was of Scotch
descent. His grandfather was a native of Perthshire, named
Izett. The young Scot was beguiled by the fascinating tongue
of a recruiting-sergeant into his Britannic majesty's
service, and was taken prisoner by General La Hoche during
the latter's invasion of Ireland. Already tired of a
private's life, he accepted the situation, and was induced
to become the French general's private secretary.
Subsequently he drifted to Italy, and married an Italian
lady of some rank, denationalizing his own name into
Donizetti. The Scottish predilections of our composer show
themselves in the music of "Don Pasquale," noticeably in
"Com' e gentil;" and the score of "Lucia" is strongly
flavored by Scottish sympathy and minstrelsy.
Receiving a good classical education, the young Gäetano had three careers open before him: the bar, to which the will of his father inclined; architecture, indicated by his talent for drawing; and music, to which he was powerfully impelled by his own inclinations. His father sent him, at the age of seventeen, to Bologna to benefit by the instruction of Padre Mattel, who had also been Rossini's master. The young man showed no disposition for the heights of musical science as demanded by religious composition, and, much to his father's disgust, avowed his determination to write dramatic music. Paternal anger, for the elder Donizetti seems to have had a strain of Scotch obstinacy and austerity, made the youth enlist as a soldier, thinking to find time for musical work in the leisure of barrack-life. His first opera, "Enrico di Borgogna," was so highly admired by the Venetian manager, to whom, it was offered, that he induced friends of his to release young Donizetti from his military servitude. He now pursued musical composition with a facility and industry which astonished even the Italians, familiar with feats of improvisation. In ten years twenty-eight operas were produced. Such names as "Olivo e Pasquale," "La Convenienze Teatrali," "Il Borgomaestro di Saardam," "Gianni di Calais," "L'Esule di Roma," "Il Castello di Kenilworth," "Imelda di Lambertazzi," have no musical significance, except as belonging to a catalogue of forgotten titles. Donizetti was so poorly paid that need drove him to rapid composition, which could not wait for the true afflatus.
It was not till 1831 that the evidence of a strong individuality was given, for hitherto he had shown little more than a slavish imitation of Rossini. "Anna Bolena" was produced at Milan and gained him great credit, and even now, though it is rarely sung even in Italy, it is much respected as a work of art as well as of promise. It was first interpreted by Pasta and Rubini, and Lablache won his earliest London triumph in it. "Marino Faliero" was composed for Paris in 1835, and "L'Elisir d'Amore," one of the most graceful and pleasing of Donizetti's works, for Milan in 1832. "Lucia di Lammermoor," based on Walter Scott's novel, was given to the public in 1835, and has remained the most popular of the composer's operas. Edgardo was written for the great French tenor, Duprez, Lucia for Persiani.