The Flemish farmhouse is generally a substantial building, with two large living-rooms, in which valuable old pieces of furniture are still occasionally to be found, though the curiosity dealers have, during the last quarter of a century, carried most of them away, polished them up, and sold them at a high profit. Carved chests, bearing the arms of ancient families, have been discovered lying full of rubbish in barns or stables, and handsome cabinets, with fine mouldings and brass fittings, have frequently been picked up for a few francs. The heavy beams of the ceilings, black with age, the long Flemish stoves, and the quaint window-seats deeply sunk in the thick walls, still remain, and make the interiors of many of these houses very picturesque; but the 'finds' of old furniture, curious brass or pewter dishes, and even stray bits of valuable tapestry, which used to rouse the cupidity of strangers, are now very rare. Almost all the brass work which is so eagerly bought by credulous tourists at Bruges in summer is bran-new stuff cleverly manufactured for sale—and sold it is at five or six times its real market value! There are no bargains to be picked up on the Dyver or in the shops of Bruges.

DUINHOEK.
Interior of a Farmhouse.

The country life is simple. A good deal of hard drinking goes on in most villages. More beer, probably, is consumed in Belgium per head of the population than in any other European country, Germany not excepted, and the system of swallowing 'little glasses' of fiery spirit on the top of beer brings forth its natural fruits. The drunken ways of the people are encouraged by the excessive number of public-houses. Practically anyone who can pay the Government fee and obtain a barrel of beer and a few tumblers may open a drinking-shop. It is not uncommon in a small country village with about 200 inhabitants to see the words 'Herberg' or 'Estaminet' over the doors of a dozen houses, in which beer is sold at a penny (or less) for a large glass, and where various throat-burning liquors of the petit verre species can be had at the same price; and the result is that very often a great portion of the scanty wage paid on Saturday evening is melted into beer or gin on Sunday and Monday. As a rule, the Flemish labourer, being a merry, light-hearted soul, is merely noisy and jovial in a brutal sort of way in his cups; but let a quarrel arise, out come the knives, and before the rural policeman saunters along there are nasty rows, ending in wounds and sometimes in murder. When the lots are drawn for military service, and crowds of country lads with their friends flock into the towns, the public-houses do good business. Those who have drawn lucky numbers, and so escaped the conscription, get drunk out of joy; while those who find they must serve in the army drown their sorrow, or celebrate the occasion if they are of a martial turn, by reeling about the streets arm in arm with their companions, shouting and singing. Whole families, old and young alike, often join in these performances, and they must be very drunk and very disorderly before the police think of making even the mildest remonstrance.

The gay character of the Flemings is best seen at the 'kermesse,' or fair, which is held in almost every village during summer. At Bruges, Ypres, and Furnes, and still more in such large cities as Brussels or Antwerp, the kermesse has ceased to be typical of the country, and is supplanted by fairs such as may be seen in England or in almost any other country. 'Merry-go-rounds' driven by steam, elaborate circuses, menageries, waxwork exhibitions, movable theatres, and modern 'shows' of every kind travel about, and settle for a few days, perhaps even for a few weeks, in various towns. The countryfolk of the surrounding district are delighted, and the showmen reap a goodly harvest of francs and centimes; but these fairs are tiresome and commonplace, much less amusing and lively than, for example, St. Giles's Fair at Oxford, though very nearly as noisy. But the kermesse proper, which still survives in some places, shows the Flemings amusing themselves in something more like the old fashion than anything which can be seen in the Market-Place of Bruges or on the boulevards of Brussels or Antwerp. Indeed, some of the village scenes, when the young people are dancing or shooting with bows and arrows at the mark, while the elders sit, with their mugs of beer and long pipes, watching and gossiping, are very like what took place in the times of the old painters who were so fond of producing pictures of the kermesses. The dress of the people, of course, is different, but the spirit of the scene, with its homely festivities, is wonderfully little changed.

About twenty miles from the French frontier is the town of Ypres, once the capital of Flanders, and which in the time of Louis of Nevers was one of the three 'bonnes villes,' Bruges and Ghent being the others, which appointed deputies to defend the rights and privileges of the whole Flemish people.

As Bruges grew out of the rude fortress on the banks of the Roya, so Ypres developed from a stronghold built, probably about the year 900, on a small island in the river Yperlee. It was triangular in shape, with a tower at each corner, and was at first known by the inhabitants of the surrounding plain as the 'Castle of the Three Towers.' In course of time houses began to appear on the banks of the river near the island. A rampart of earth with a ditch defended these, and as the place grew, the outworks became more extensive. Owing to its strategic position, near France and in a part of Flanders which was constantly the scene of war, it was of great importance; and probably no other Flemish town has seen its defences so frequently altered and enlarged as Ypres has between the primitive days when the Crusading Thierry d'Alsace planted hedges of live thorns to strengthen the towers, and the reign of Louis XIV., when a vast and elaborate system of fortifications was constructed on scientific principles, under the direction of Vauban.

The citizens of Ypres took a prominent part in most of the great events which distinguished the heroic period of Flemish history. In July, 1302, a contingent of 1,200 chosen men, '500 of them clothed in scarlet and the rest in black,' were set to watch the town and castle of Courtrai during the Battle of the Golden Spurs, and in the following year the victory was celebrated by the institution of the Confraternity of the Archers of St. Sebastian, which still exists at Ypres, the last survivor of the armed societies which flourished there during the Middle Ages. Seven hundred burghers of Ypres marched to Sluis, embarked in the Flemish boats which harassed the French fleet during the naval fight of June, 1340, and at the close of the campaign formed themselves into the Confraternity of St. Michael, which lasted till the French invasion of 1794. Forty years later we find no fewer than 5,000 of the men of Ypres, who had now changed their politics, on the French side at the Battle of Roosebeke, fighting in the thick mist upon the plain between Ypres and Roulers on that fatal day which saw the death of Philip van Artevelde and the triumph of the Leliarts.

ADINKERQUE.
At the Kermesse.