THE ELECTRIC BUILDING

Other iron and steel companies have sprung up in Buffalo, and the city and its vicinity is now manufacturing enormous quantities of pig iron, steel rails, engines, car wheels, tools, and machinery.

THE BUFFALO HOME OF THE NEW YORK
TELEPHONE COMPANY

Back in the first half of the nineteenth century New York was the leading wheat-raising and flour-producing state. The first flour mill in the Buffalo district was run by water power furnished by the Erie Canal. As larger mills followed and steam took the place of water power, Buffalo became an important flour-milling center. Later, wheat began to be raised further west, and the Central States soon took the lead in wheat growing and flour milling. But Buffalo had the advantage of an early start. Its mills were already built and working. Grain from the West kept pouring into the city to be stored in its great grain elevators, and the production of flour increased. Larger mills were built, some of them making use of the Niagara water power. To-day there are more than a dozen companies in Buffalo operating flour mills which turn out over 3,000,000 barrels of flour in a year.

Buffalo's slaughter-house products for a single year are worth millions of dollars. There are two large meat-packing firms in the city, slaughtering over a million cattle and hogs each year. They both had small beginnings in the butcher business more than fifty years ago. In 1852 the first stockyards were opened, and the city's live-stock industry began. Shipments of live stock from the grazing states of the West increased until the city became the second cattle market in the world, Chicago alone handling more live stock than Buffalo.