“A plan has been brought before the notice of the Austrian Court, and it has been eagerly accepted. I have received certain orders on the matter, which I shall put into execution without giving any warning to the Venetian Government.

“In future all goods for Lombardy will be embarked here and disembarked at Mezzola without troubling the Republic. Mezzola is in the territories of the Duke of Modena; a ship can cross the gulf in the night, and our goods will be placed in storehouses, which will be erected.

“In this way we shall shorten the journey and decrease the freights, and the Modenese Government will be satisfied with a trifling sum, barely equivalent to a fourth of what we pay to Venice.

“In spite of all this, I feel sure that if the Venetian Government wrote to the Austrian Council of Commerce expressing their willingness to take two per cent henceforth, the proposal would be accepted, for we Austrians dislike novelties.

“I shall not lay the matter before the Town Council for four or five days, as there is no hurry for us; but you had better make haste, that you may be the first to inform your Government of the matter.

“If everything goes as I should wish I hope to receive an order from Vienna suspending the decree just as I am about to make it public.”

Next morning the governor was delighted to hear that everything had been finished before midnight. He assured me that the consul should not have official information before Saturday. In the meanwhile the consul’s uneasy state of mind was quite a trouble to me, for I could not do anything to set his mind at ease.

Saturday came and Councillor Rizzi told me the news at the club. He seemed in high spirits over it, and said that the loss of Venice was the gain of Trieste. The consul came in just then, and said that the loss would be a mere trifle for Venice, while the first-shipwreck would cost more to Trieste than ten years’ duty. The consul seemed to enjoy the whole thing, but that was the part he had to play. In all small trading towns like Trieste, people make a great account of trifles.

I went to dine with the consul, who privately confessed his doubts and fears on the matter.

I asked him how the Venetians would parry the blow, and he replied,—