When I called to take Cardinal Acquaviva’s final instructions he gave me a purse containing one hundred ounces, worth seven hundred sequins. I had three hundred more, so that my fortune amounted to one thousand sequins; I kept two hundred, and for the rest I took a letter of exchange upon a Ragusan who was established in Ancona. I left Rome in the coach with a lady going to Our Lady of Loretto, to fulfil a vow made during a severe illness of her daughter, who accompanied her. The young lady was ugly; my journey was a rather tedious one.
CHAPTER XI
My Short But Rather Too Gay Visit To Ancona—Cecilia,
Marina, Bellino—the Greek Slave of the Lazzaretto—Bellino
Discovers Himself
I arrived in Ancona on the 25th of February, 1744, and put up at the best inn. Pleased with my room, I told mine host to prepare for me a good meat dinner; but he answered that during Lent all good Catholics eat nothing but fish.
“The Holy Father has granted me permission to eat meat.”
“Let me see your permission.”
“He gave it to me by word of mouth.”
“Reverend sir, I am not obliged to believe you.”
“You are a fool.”