A TYPICAL COCHER OF PARIS.

Very early in his first experiences of Paris the visitor discovers that the rule of the road is to keep to the right, and that there is little certainty of what may happen where the great streams of traffic meet. The policeman of Paris may hold up his baton, but it is not in the least likely that a complete check to the traffic behind him will result. After an exhaustive study of London methods the Parisian authorities have come to the conclusion that it is the French character which prevents their officers from carrying out the same methods in Paris. Notwithstanding the quiet way in which the French submit to certain laws which would not be tolerated in England, they appear to resent control in this department of life. The police of Britain are a bigger, more solid and imperturbable type than those of their neighbours across the Channel, but an east-ender might make impertinent comments if the policeman who held up his donkey-cart had patent leather toe-caps to his boots—a by-no-means unusual sight in Paris!

The quaint, noisy omnibuses pulled by three horses abreast have been replaced by heavy motor-propelled vehicles which still, however, preserve the old features of first-and second-class sections, and the standing accommodation for eight or ten persons. One mounts and alights from the middle of the rear of the vehicle, the opening being guarded by a chain controlled by the conductor—a method offering less opportunity for dropping off before the 'bus has come to a standstill. Although the motor-cab is present in considerable numbers, the horse-drawn taxi still holds its own. It is cheap, and although, through the close coupling of the front pair of wheels, it can be overturned quite easily, it is a decidedly pleasant means of conveyance, with less anxiety for the fare than the auto-taxi, but the drivers seem to desire to out-do the chauffeurs in giving as much thrill and sensation as skilful and often reckless driving will provide.

His hatred of the bourgeois—the "man in the street"—in spite of, and indeed because of, his being a potential client, is expressed at every yard. He constantly tries to run them down, which makes strangers to Paris accuse the Paris cabman of driving badly, while in point of fact he is not driving at all, but playing with miraculous skill a game of his own.... The cabman's wild career through the streets, the constant waving and slashing of his pitiless whip, his madcap hurtlements and collisions, the frenzied gesticulations which he exchanges with his "fare," the panic-stricken flight of the agonized women whose lives he has endangered; the ugly rushes which the public occasionally make at him with a view to lynching him, the sprawlings and fallings of his maddened, hysterical, starving horse, contribute as much as anything to the spasmodic intensity, the electric blue-fire diablerie, which are characteristic of the general movement of Paris.[7]

[7] Rowland Strong, The Sensations of Paris.

No doubt the hansom-cab—the gondola of London as some one termed it—would have survived if it had accepted the limitations of the taximeter, but refusing to adjust itself to circumstance its numbers steadily diminished.

Among the omnibuses and taxis of both types and the numerous private motor-cars there passes at all times of the day a wonderful stream of country vehicles. Vegetables are conspicuous, but these might be overlooked, whereas the hay and straw carts assail the eye by their immense proportions. They might almost be dubbed lazy men's loads, for they have the appearance of moving hay-stacks and require the most skilful manoeuvring in the midst of so much impetuously driven traffic. These country carts almost give the streets of Paris a provincial flavour, their horses and drivers being more essentially rural than anything one sees in London, even in the neighbourhood of Covent Garden. Riding quietly through the wheeled traffic the sight of half a dozen members of the semi-military Garde républicaine is a very familiar one. Their uniforms are so military in character that visitors to Paris generally mistake them for soldiers.

On the pavements of the streets a striking feature is the number of women who go about their business without wearing hats. In the dinner hour of the midinette, between twelve and one (from which she derives her name), this is particularly noticeable, the streets and public gardens overflowing with this hard-worked and underpaid class of Parisienne. These girls and women are the "labour" of the dressmaking establishments wherein is produced all that is most admired by the well-dressed women of the world. The majority are very underpaid, the young and inexperienced earning about 1 fr. 50 a day, the petites couturières, as a rule, having a wage between 1 and 3 francs a day, which does not go far in Paris, where the cost of living is roughly double that of London. In the leading establishments the midinette may earn from £35 to over £50 a year, but these are the highly skilled ouvrières and do not represent a very large proportion of the whole, whose incomes have been roughly estimated in three divisions, each representing one-third of the whole number. The most poorly paid third receives less than 5 francs a day, the intermediate section attains the 5-franc level, and the most prosperous third exceeds it to the amount already mentioned. A small number of women become what is known as premières in famous houses in the Rue de la Paix, the classic street from which the fashions in woman's attire for the whole of the civilised world are believed to emanate. These clever French women are endowed with a very high degree of taste and skill, and their gifts reach a comparatively high market value, bringing in an annual income of about £150.