I hardly know what to liken the contents of this store, or the inside of the place itself, to. Not unlike perhaps the half-deck or fore-cabin of a Greenland ship on the day when stores are being doled out to the men. Or, to come nearer home, if ever the reader has been in a remote and rough part of our own country, say Wales or Scotland, where gangs of navvies have been encamped for a time, at a spot where a new line of railway is being pushed through a gully or glen.
Just take a peep inside. There is a short counter of the rudest description, on which stand scales and weights, measures and knives. Larger scales stand on the floor, and everywhere around you are heaps of stores, of every useful kind you could possibly name or imagine, and these are best divided into four classes—eatables, wearables, luxuries, and tools.
Harry is at home here, and he has managed to infuse a kind of regularity into the place, and takes a sort of pride in knowing where all his wares are stored. The various departments are kept separate. Yonder, for instance, stand the tea, coffee, and cocoa-nibs, and near them the sugar of two kinds, the bags of flour, the cheeses (in boxes), the salt (in casks), soda, soap, and last, but not least, the tobacco and spirits; this last in a place by itself, and well out of harm’s way. Then there is oil and candles—by-and-bye they will make these on the farm—matches—and this brings us to the luxuries—mustard, pepper of various sorts, vinegar, pickles, curry, potted salmon, and meats of many kinds, and bags of rice. Next there is a small store of medicines of the simplest, not to say roughest, sorts, both for man and beast, and rough bandages of flannel and cotton, with a bundle of splints.
Then comes clothing of all kinds—hats, shirts, jackets, boots, shoes, etc. Then tools and cooking utensils; and in a private cupboard, quite away in a corner, the ammunition.
It is unnecessary to add that harness and horse-shoes found a place in this store, or that a desk stood in one corner where account-books were kept, for the men did not invariably pay down on the nail.
I think it said a good deal for Sarah’s courage that she came right away down into the Bush with her “little man,” and took charge of the cooking department on the station, when it was little, if any, better than simply a camp, with waggons for bedrooms, and a morsel of canvas for gentility’s sake.
But please to pop your head inside the kitchen, now that the dwelling-house has been up for some little time. Before you reach the door you will have to do a bit of stepping, for outside nothing is tidied up as yet. Heaps of chips, heaps of stones and sticks and builders’ rubbish, are everywhere. Even when you get inside there is a new smell—a limy odour—to greet you in the passage, but in the kitchen itself all is order and neatness. A huge dresser stands against the wall just under the window. The legs of it are a bit rough to be sure, but nobody here is likely to be hypercritical; and when the dinner-hour arrives, instead of the vegetables, meat, and odds-and-ends that now stand thereon, plates, and even knives and forks, will be neatly placed in a row, and Sarah herself, her cooking apron replaced by a neater and nattier one, will take the head of the table, one of the boys will say a shy kind of grace, and the meal will go merrily on.
On a shelf, slightly raised above the floor, stand rows of clean saucepans, stewpans, and a big, family-looking business of a frying-pan; and on the wall hang bright, shining dish-covers, and a couple of racks and shelves laden with delf.
A good fire of logs burns on the low hearth, and there, among ashes pulled on one side for the purpose, a genuine “damper” is baking, while from a movable “sway” depends a chain and crook, on which latter hangs a pot. This contains corned beef—very well, call it salt if you please. Anyhow, when Sarah lifts the lid to stick a fork into the boiling mess an odour escapes and pervades the kitchen quite appetising enough to make the teeth of a Bushman water, if he had done anything like a morning’s work. There is another pot close by the fire, and in this sweet potatoes are boiling.
It is a warm spring day, and the big window is open to admit the air, else poor Sarah would be feeling rather uncomfortable.