Walter Schnaffs sat down before a clean plate and began to eat. He took great mouthfuls, as if he feared he might be interrupted before he had swallowed enough. He shovelled the food into his mouth, open like a trap, with both hands, and chunks of food went into his stomach, swelling out his throat as it passed down. Now and then he stopped, almost ready to burst like a stopped-up pipe. Then he would take the cider jug and wash down his esophagus as one washes out a clogged rain pipe.
He emptied all the plates, all the dishes and all the bottles. Then, intoxicated with drink and food, besotted, red in the face, shaken by hiccoughs, his mind clouded and his speech thick, he unbuttoned his uniform in order to breathe or he could not have taken a step. His eyes closed, his mind became torpid; he leaned his heavy forehead on his folded arms on the table and gradually lost all consciousness of things and events.
The last quarter of the moon above the trees in the park shed a faint light on the landscape. It was the chill hour that precedes the dawn.
Numerous silent shadows glided among the trees and occasionally a blade of steel gleamed in the shadow as a ray of moonlight struck it.
The quiet chateau stood there in dark outline. Only two windows were still lighted up on the ground floor.
Suddenly a voice thundered:
“Forward! nom d'un nom! To the breach, my lads!”
And in an instant the doors, shutters and window panes fell in beneath a wave of men who rushed in, breaking, destroying everything, and took the house by storm. In a moment fifty soldiers, armed to the teeth, bounded into the kitchen, where Walter Schnaffs was peacefully sleeping, and placing to his breast fifty loaded rifles, they overturned him, rolled him on the floor, seized him and tied his head and feet together.
He gasped in amazement, too besotted to understand, perplexed, bruised and wild with fear.
Suddenly a big soldier, covered with gold lace, put his foot on his stomach, shouting: