Blood transfusion, by which the blood or life of a stronger or fresher person may permeate the being of a sinking one, has been known of for centuries, and there are at least traces of it in tradition from the earliest ages.[39] More recent experiments have shown that a saline solution is even safer and more efficacious than the warm blood from another life; now, therefore, this has largely taken the place of blood in supplying the waste occasioned by severe hemorrhages.[40] Various illustrations of this treatment are given as showing that when persons were in a very low condition through loss of blood, they have been rescued and restored through copious injections of a saline solution.[41]
The use of blood as food was forbidden to Noah and his sons after the Flood.[42] A tradition of the Turkish or Tatar nations says that Noah's son Japheth was their immediate ancestor, and that Toutug, or Toumuk, a grandson of Japheth, discovered salt as an article of diet by accidentally dropping a morsel of food on to salt earth, and thus becoming acquainted with the savor of salt.[43] This carries back the traditional discovery of salt to the age when blood was first forbidden as food.
It was long ago claimed by some that the red corpuscles of the blood are dependent for their color and vitality on the presence of salt, and recent scientific experiments and discussion have continued in the direction of the question thus raised.[44]
It has been shown by experiment that many of the lower animals, as well as man, are dependent for their life on salt in their blood. "When an animal is fed with a diet as far as possible free from salts, but otherwise sufficient, it dies of salts-hunger. The blood first loses inorganic material, then the organs. The total loss is very small in proportion to the quantity still retained in the body; but it is sufficient to cause the death of a pigeon in three weeks, and of a dog in six, with marked symptoms of muscular and nervous weakness."[45] A mode of torture in former ages is said to have been to deprive a person of salt, and cause him to waste away with painful salt-hunger. It is said that this mode of torture is still employed in China.
An Armenian story says that when a band of their people was in a stronghold of the mountains, and was besieged by the Turks, the latter failing to subdue the former by other means cut off the supply of salt from the Armenians, and this quickly subdued them.
In 1830, a paper by Dr. W. Stevens, read before the London College of Physicians, and afterwards elaborated and published in a volume, contended that the salient ingredients of the blood, "the chief of which is common culinary salt, ... is the cause of the red color, of the fluidity, and of the stimulating property, of the vital current." Dr. Stevens claimed that the poison of the rattlesnake, and various other poisons, operate directly on the blood, and produce disease or death "by interfering with the agency of the saline matter."[46]
"On the subject of the poison of the rattlesnake," Dr. Stevens, in this work, asserts that "when the muriate of soda (common salt) is immediately applied to the wound, it is a complete antidote. 'When an Indian,' he says, 'is bitten by a snake, he applies a ligature above the part, and scarifies the wound to the very bottom; he then stuffs it with common salt, and after this it soon heals, without producing any effect on the general system.'" In view of the fact that it might be objected that the salt is not the essential means of cure, but is an addition to the curative treatment, Dr. Stevens says that he has "seen a rabbit, that was under the influence of the rattlesnake poison, drink a saturated solution of muriate of soda with great avidity, and soon recover; while healthy rabbits would not taste one drop of the same strong saline water when it was put before them."
Dr. Stevens gives various illustrations, out of primitive customs, and in the experience of modern practitioners, of curative and prophylactic uses of salt in the treatment of fevers, where the condition of the blood seems to be a main source of evil. Aside from the question whether the claims of Dr. Stevens have been substantiated by later researches and experiments, his investigations and assertions are of interest as showing that, in the realm of modern science as of primitive practices, salt and blood have seemed to many to have interchangeable values.
If, indeed, this theory of Dr. Stevens, elaborated so carefully in the first third of the nineteenth century, in which he claims that salt practically represents blood, stood all by itself in the history of medicine, it would have less importance than it has in a formal treatise of this kind; yet even then it would show that such an idea had before now found a place in the human mind. But it by no means stands thus alone; a similar claim has been made both earlier and later.