Health on the Farm: A Manual of Rural Sanitation and Hygiene

by H. F. Harris

N

• Necator Americanus, [193].
• Nervousness, [88].
• Nipple, [73].
• Nose, [184].
• Nursing, [217].

O

• Oatmeal, [114], [284].
• Okra, [142].
• Opiates, [85].
• Opium, [254].
• Oysters, [118], [122].

P

• Pains, rheumatic, [145].
• Paris green, [252].
• Parsley, [142].
• Parsnips, [136].
• Pasteur, [214].
• Pastries, [115].
• Peaches, [146].
• Peanuts, [133], [134].
• Peas, [133], [134].
• Pellagra, [9], [109].
• Peppers, green, [142].
• Phosphorus, [253].
• Pickles, [144].
• Pieplant, [142].
• Pilot-snake, [262].
• Pit-vipers, [261], [265].
• Plague, bubonic, [9].
• Plasmodium malaria, [171].
• Plaster, for blisters, [247];
  • for sprains, [235].
• Poison-dogwood, [260].
• Poison-elder, [260].
• Poison-ivy, [259].
• Poison-oak, [259].
• Poisons, acid and alkaline, [252];
  • ptomaine, [9];
  • treatment of poison cases, with antidotes, [251].
• Poison-sumac, [260].
• Pork, boiled, [280];
  • broiled, [279];
  • fried, [279];
  • roast, [279].
• Potassium permanganate, [254], [255], [269].
• Potatoes, [135], [136];
  • baked, [294];
  • boiled, [294];
  • cooking of, [167];
  • disadvantages of, [112].
• Poultry, [122].
• Privies, [49], [52], [198].
• Ptomaines, poisoning by, [9].
• Puddings, apple, [295];
  • batter, [295];
  • brown betty, [296];
  • caramel custard, [296];
  • cottage, [295];
  • cream of corn-starch, [296];
  • rice, [297].
• Pumpkin, [143].
• Pus, [232].

Q