“Excellent fellow!” he answered a little irrelevantly. “I didn’t understand, Vee.”
“Quite charming apartments,” Miss Stanley admired; “charming! Everything is so pretty and convenient.”
The dinner was admirable as a dinner; nothing went wrong, from the golden and excellent clear soup to the delightful iced marrons and cream; and Miss Stanley’s praises died away to an appreciative acquiescence. A brisk talk sprang up between Capes and Mr. Stanley, to which the two ladies subordinated themselves intelligently. The burning topic of the Mendelian controversy was approached on one or two occasions, but avoided dexterously; and they talked chiefly of letters and art and the censorship of the English stage. Mr. Stanley was inclined to think the censorship should be extended to the supply of what he styled latter-day fiction; good wholesome stories were being ousted, he said, by “vicious, corrupting stuff” that “left a bad taste in the mouth.” He declared that no book could be satisfactory that left a bad taste in the mouth, however much it seized and interested the reader at the time. He did not like it, he said, with a significant look, to be reminded of either his books or his dinners after he had done with them. Capes agreed with the utmost cordiality.
“Life is upsetting enough, without the novels taking a share,” said Mr. Stanley.
For a time Ann Veronica’s attention was diverted by her aunt’s interest in the salted almonds.
“Quite particularly nice,” said her aunt. “Exceptionally so.”
When Ann Veronica could attend again she found the men were discussing the ethics of the depreciation of house property through the increasing tumult of traffic in the West End, and agreeing with each other to a devastating extent. It came into her head with real emotional force that this must be some particularly fantastic sort of dream. It seemed to her that her father was in some inexplicable way meaner-looking than she had supposed, and yet also, as unaccountably, appealing. His tie had demanded a struggle; he ought to have taken a clean one after his first failure. Why was she noting things like this? Capes seemed self-possessed and elaborately genial and commonplace, but she knew him to be nervous by a little occasional clumsiness, by the faintest shadow of vulgarity in the urgency of his hospitality. She wished he could smoke and dull his nerves a little. A gust of irrational impatience blew through her being. Well, they’d got to the pheasants, and in a little while he would smoke. What was it she had expected? Surely her moods were getting a little out of hand.
She wished her father and aunt would not enjoy their dinner with such quiet determination. Her father and her husband, who had both been a little pale at their first encounter, were growing now just faintly flushed. It was a pity people had to eat food.
“I suppose,” said her father, “I have read at least half the novels that have been at all successful during the last twenty years. Three a week is my allowance, and, if I get short ones, four. I change them in the morning at Cannon Street, and take my book as I come down.”
It occurred to her that she had never seen her father dining out before, never watched him critically as an equal. To Capes he was almost deferential, and she had never seen him deferential in the old time, never. The dinner was stranger than she had ever anticipated. It was as if she had grown right past her father into something older and of infinitely wider outlook, as if he had always been unsuspectedly a flattened figure, and now she had discovered him from the other side.