Agriculture. From an eleventh-century manuscript in the British Museum

Below are shown the workers carrying their burdens home at the end of the day.

Now the land was shared amongst the villeins and cottiers in strips, usually containing an acre or halfacre, in the common fields of which we have heard before. The villein did not have all the strips belonging to his holding set out side by side—they lay in different parts of the great open field. Crops had to be sown according to the custom of the vill or tun, and according to a fixed order. Wheat and rye would be sown one year on a part of the great field; barley, oats, and beans the next year; and the third year the land must be left fallow. The lord's land had to be treated in the same way.

On the pasture-land and in the meadows the villein and cottier had the right to turn out a certain number of cattle, according to the size of their holdings. The crops, whether of hay or corn, had to be cleared from the fields by certain fixed days, so that cattle might be turned out to graze. You will still find, in some towns, that certain of the freeholders, or burgesses, have the right to turn a certain number of cattle on certain lands for a part of the year between fixed dates.

Then, on the rough commons or heaths there were also grazing rights for the lord and his tenants. The tenants might "top and lop" the trees growing there at certain times, but they might not cut the trees down—that was the lord's right. There were also rights of cutting turf and heather, and the turning of hogs into the forest; all these rights were ruled by "custom", which bound both the lord and the tenants.

These "customs", although they were very similar, were not the same in every place—each community had its own special "customs" which were clung to most rigidly from generation to generation. However much inclined the lord or his reeve might be to try to get rid of the old "customs" in order to get more power into his own hands, or to make more out of the tenants, he was forced to respect the "custom" of the place or there would be grievous trouble. And it was a good thing that both lords and tenants had thus to respect each the right of the other, for it has helped to foster from the very early days that spirit which makes for liberty, which we value so highly, so that a man may live his life in security and freedom.

The lord, or steward, or reeve, held courts or meetings at regular intervals. At first these took place in the open air, like the old folk-moots; but in time they came to be held in a court-house. The court was a meeting, presided over by the lord or his steward, to see that the customs of the place were kept up; to call to account those tenants who had failed to do their share of the work; to put new tenants into the places of those who had removed or died; and to punish offenders.