This man, who, he explained, was a Cypriote—a fisherman in summer and a muleteer in winter—bowed, and fixing his dark eyes upon those of his master, spoke in some foreign tongue.

“You hear what he says, the silly fellow?” said Georgios. “What? You do not understand Greek—only Arabic? Well, he asks me to give him money to pay for his dinner and his night’s lodging. You must forgive him, for he is but a simple peasant, and cannot believe that anyone may be lodged and fed without payment. I will explain to him, the pig!” And explain he did in shrill, high notes, of which no one else could understand a word.

“There, Sir Knight, I do not think he will offend you so again. Ah! look. He is walking off—he is sulky. Well, let him alone; he will be back for his dinner, the pig! Oh, the wet and the wind! A Cypriote does not mind them in his sheepskins, in which he will sleep even in the snow.”

So, Georgios still declaiming upon the shortcomings of his servant, they went back into the hall. Here the conversation soon turned upon other matters, such as the differences between the creeds of the Greek and Latin churches—a subject upon which he seemed to be an expert—and the fear of the Christians in Cyprus lest Saladin should attempt to capture that island.

At length five o’clock came, and Georgios having first been taken to the lavatory—it was but a stone trough—to wash his hands, was led to the dinner, or rather to the supper-table, which stood upon a dais in front of the entrance to the solar. Here places were laid for six—Sir Andrew, his nephews, Rosamund, the chaplain, Matthew, who celebrated masses in the church and ate at the hall on feast-days, and the Cypriote merchant, Georgios himself. Below the dais, and between it and the fire, was another table, at which were already gathered twelve guests, being the chief tenants of Sir Andrew and the reeves of his outlying lands. On most days the servants of the house, with the huntsmen, swineherds, and others, sat at a third table beyond the fire. But as nothing would stop these from growing drunken on the good ale at a feast, and though many ladies thought little of it, there was no sin that Rosamund hated so much as this, now their lord sent them to eat and drink at their ease in the barn which stood in the courtyard with its back to the moat.

When all had taken their seats, the chaplain said grace, and the meal began. It was rude but very plentiful. First, borne in by the cook on a wooden platter, came a great codfish, whereof he helped portions to each in turn, laying them on their “trenchers”—that is, large slices of bread—whence they ate them with the spoons that were given to each. After the fish appeared the meats, of which there were many sorts, served on silver spits. These included fowls, partridges, duck, and, chief of all, a great swan, that the tenants greeted by knocking their horn mugs upon the table; after which came the pastries, and with them nuts and apples. For drink, ale was served at the lower table. On the dais however, they drank some of the black wine which Wulf had bought—that is, except Sir Andrew and Rosamund, the former because he dared not, and the latter because she had always hated any drink but water—a dislike that came to her, doubtless, with her Eastern blood.

Thus they grew merry since their guest proved himself a cheerful fellow, who told them many stories of love and war, for he seemed to know much of loves, and to have been in sundry wars. At these even Sir Andrew, forgetting his ailments and forebodings, laughed well, while Rosamund, looking more beautiful than ever in the gold-starred veil and the broidered tunic which the brethren had given her, listened to them, smiling somewhat absently. At last the feast drew towards its end, when suddenly, as though struck by a sudden recollection, Georgios exclaimed:

“The wine! The liquid amber from Trooidos! I had forgotten it. Noble knight, have I your leave to draw?”

“Ay, excellent merchant,” answered Sir Andrew. “Certainly you can draw your own wine.”

So Georgios rose, and took a large jug and a silver tankard from the sideboard where such things were displayed. With these he went to the little keg which, it will be remembered, had been stood ready upon the trestles, and, bending over it while he drew the spigots, filled the vessels to the brim. Then he beckoned to a reeve sitting at the lower table to bring him a leather jack that stood upon the board. Having rinsed it out with wine, he filled that also, handing it with the jug to the reeve to drink their lord’s health on this Yule night. The silver vessel he bore back to the high table, and with his own hand filled the horn cups of all present, Rosamund alone excepted, for she would touch none, although he pressed her hard and looked vexed at her refusal. Indeed, it was because it seemed to pain the man that Sir Andrew, ever courteous, took a little himself, although, when his back was turned, he filled the goblet up with water. At length, when all was ready, Georgios charged, or seemed to charge, his own horn, and, lifting it, said: