“The first table was bounded, at that end of it which rested against the basin, by a mossy bank covered with truffles and mushrooms, six different entrées garnishing the table, of which the remainder, like a fertile valley, was strewn with salads and green stuff.
“The second table had at one end of it, as though in perspective, an architectural fabric of pastry, the rest of the table being furnished with pies and other produce from the oven.
“The third was terminated by pyramids of dried preserves, the rest of the table looking like a flower-bed through a skilful arrangement of almond cakes and stewed fruits.
“The fourth seemed to spring out of a rock where nature had commenced to form divers crystals, the remainder of the table being laden with crystal vases full of all sorts of iced waters.
“The fifth was bordered by a heap of caramels similar to that shapeless mass of amber which the sea sometimes throws up on shore, and the table was covered with porcelain vessels full of cream.
“All this was due more to the magic of fairies than to human industry. As a matter of fact, no one could be seen in the place when the company entered; and even during the repast you only got half a glimpse of the hands which through the foliage presented, on handsome salvers, beverages to all who wished to drink. For some time the feast was simply contemplated with wonder; but at length temptation overcame scruple, and the assembly set themselves to eat all these things as though they had never believed them enchanted.
“The repast at an end, the company promptly re-entered their carriages, which, after a few turns here and there, stopped at an edifice of rustic appearance, which, rising nearly to the height of the trees and having for external decoration nothing but what had come from the forests or gardens, effaced the pomp of the palace and gave brilliancy to things simple and rustic. At the time of the Druids one would have taken this structure for the palace where they delivered their judgments, or for the temple of the gods presiding over the forests. You could see, on entering, that it was a temple designed for spectacles: contained within it was a theatre, superb no less by its dimensions than by its ornaments. Two twisted columns dazzling with gold and azure, between which marble statues were ranged, supported on each side a very rich ceiling, greatly elevated to facilitate the working of the machines.... Who would have thought, sir, that a work which displayed so much order, industry, and invention could have been completed in fifteen days for the purpose of lasting only twenty-four hours! Who would have imagined that so much expense and profusion had no other object than the glory of a day and the representation of a comedy! To a vast audience the troop of Molière played one in his style, new and comic, and agreeably varied with ballet music.
“Darkness had now crept upon us; but although night arrests the operations of nature, she is no enemy to pleasure, and on this occasion spoiled nothing by her arrival. People almost wished she had come sooner; the shadows were blessed, partly for the freshness of the air which they brought, partly for the obscurity which enhanced the brilliancy of the jewels, partly because they announced the hour of supper, to which hunger had already looked forward. Everyone began to think seriously of this meal, though no one fancied that Her Majesty was preoccupied with it when she invited the company to go to the other side of the garden and visit a kind of enchanted palace, so rare and so singular that writers of fiction have imagined nothing like it.”
An elaborate description of this structure follows, and then the supper is described. To avoid confusion, the invited guests were divided up into nine bands, and the respective tables at which they sat were each presided over by some lady of rank.
The first was graced by the presence of the queen. To this table only the princesses of the blood were admitted. Other tables were beneath the charge of the Countess de Soissons, the Princess of Baden, the Duchesse de Créquy, and a number of other distinguished ladies. Besides this accommodation, which was only for invited lady guests, there were, continues the correspondent, “a great number of tables laid in the different avenues where anyone who wished could eat; and in the grotto which, as you know, is the most charming spot at Versailles, three tables of thirty covers each had been laid for the ambassadors. It was noticed that you, sir, were absent, and your absence was to be regretted in view both of the king’s glory and of your own satisfaction. Friend of magnificence as you are, you would have been more affected by the scene than another. But do not regard your absence from the scene as[{343}] one of your misfortunes; if you knew who it was that wished you present, you would have been amply consoled for the pleasure you lost; and the honour of being remembered by their Majesties should more than recompense you for all the fêtes in the world.