The man behind the desk was one-armed and slightly bald. He had a high, sloping forehead, sunken cheeks, and a very sharp chin. His eyes, bright and calculating, studied Shayne’s face as the bell captain reached for some printed circulars. “We can arrange various sight-seeing tours—”

Shayne shook his head and snorted, “I’m not interested in that tourist flubdubbery. I want to see the real town — the Quarter and all.”

“We can arrange for a special guide to take you through the Quarter.”

Shayne leaned closer, getting out his wallet and opening it. “You know what I mean, pal. Where a man can take it on the hip, or maybe inhale some snow if he gets the yen. The real low-down — three-ways-for-your-money stuff.” He slid a five from his wallet, watching the captain’s face, and then added another five to it.

The captain stopped shaking his head. He dropped the circulars and palmed the bills. “Off the record, I can put you onto a lad that knows the ropes. A circus or the junk — whatever you crave.”

Shayne licked his lips and nodded. He tried to make his voice drool with lewd satisfaction. “That’s what I’m willing to pay for.”

“Be around about seven-thirty. I’ve got it fixed for him to pick up another hot sport from three-oh-nine.”

Shayne crossed Canal and wandered up Royal Street under overhanging balconies of cast-iron lacework. He turned left on St. Louis, passed up Antoine’s for a small, unpretentious building near the end of the block. There was a sign on the door which read Casti’s, and underneath it the single word Eat.

Steps led down from the door into a semi-basement room set with small tables not too close together in spite of the limited capacity of the place. The only light was supplied by individual table lamps with shaggy, irregularly cut halves of coconut shells for shades. These were lit only at the occupied tables, and at this early hour only a few were lit.

Shayne took a table in a corner and waved the handwritten menu aside. His waiter was an aged Negro with a wizened face and friendly, inquiring eyes. His bony shoulders were gracefully bent at a gallant angle from years of service. He bobbed his head and asked, “What will you have this evenin’, suh?”