As the ground dried off the dust arose from under the teeth of the harrow and flew so thickly that my face was not only coated with it but tears of rebellious rage stained my cheeks with comic lines. At such times it seemed unprofitable to be the twelve-year-old son of a western farmer.
One day, just as the early sown wheat was beginning to throw a tinge of green over the brown earth, a tremendous wind arose from the southwest and blew with such devastating fury that the soil, caught up from the field, formed a cloud, hundreds of feet high,—a cloud which darkened the sky, turning noon into dusk and sending us all to shelter. All the forenoon this blizzard of loam raged, filling the house with dust, almost smothering the cattle in the stable. Work was impossible, even for the men. The growing grain, its roots exposed to the air, withered and died. Many of the smaller plants were carried bodily away.
As the day wore on father fell into dumb, despairing rage. His rigid face and smoldering eyes, his grim lips, terrified us all. It seemed to him (as to us), that the entire farm was about to take flight and the bitterest part of the tragic circumstance lay in the reflection that our loss (which was much greater than any of our neighbors) was due to the extra care with which we had pulverized the ground.
"If only I hadn't gone over it that last time," I heard him groan in reference to the "smooch" with which I had crushed all the lumps making every acre friable as a garden. "Look at Woodring's!"
Sure enough. The cloud was thinner over on Woodring's side of the line fence. His rough clods were hardly touched. My father's bitter revolt, his impotent fury appalled me, for it seemed to me (as to him), that nature was, at the moment, an enemy. More than seventy acres of this land had to be resown.
Most authors in writing of "the merry merry farmer" leave out experiences like this—they omit the mud and the dust and the grime, they forget the army worm, the flies, the heat, as well as the smells and drudgery of the barns. Milking the cows is spoken of in the traditional fashion as a lovely pastoral recreation, when as a matter of fact it is a tedious job. We all hated it. We saw no poetry in it. We hated it in summer when the mosquitoes bit and the cows slashed us with their tails, and we hated it still more in the winter time when they stood in crowded malodorous stalls.
In summer when the flies were particularly savage we had a way of jamming our heads into the cows' flanks to prevent them from kicking into the pail, and sometimes we tied their tails to their legs so that they could not lash our ears. Humboldt Bunn tied a heifer's tail to his boot straps once—and regretted it almost instantly.—No, no, it won't do to talk to me of "the sweet breath of kine." I know them too well—and calves are not "the lovely, fawn-like creatures" they are supposed to be. To the boy who is teaching them to drink out of a pail they are nasty brutes—quite unlike fawns. They have a way of filling their nostrils with milk and blowing it all over their nurse. They are greedy, noisy, ill-smelling and stupid. They look well when running with their mothers in the pasture, but as soon as they are weaned they lose all their charm—for me.
Attendance on swine was less humiliating for the reason that we could keep them at arm's length, but we didn't enjoy that. We liked teaming and pitching hay and harvesting and making fence, and we did not greatly resent plowing or husking corn but we did hate the smell, the filth of the cow-yard. Even hostling had its "outs," especially in spring when the horses were shedding their hair. I never fully enjoyed the taste of equine dandruff, and the eternal smell of manure irked me, especially at the table.
Clearing out from behind the animals was one of our never ending jobs, and hauling the compost out on the fields was one of the tasks which, as my father grimly said, "We always put off till it rains so hard we can't work out doors." This was no joke to us, for not only did we work out doors, we worked while standing ankle deep in the slime of the yard, getting full benefit of the drizzle. Our new land did not need the fertilizer, but we were forced to haul it away or move the barn. Some folks moved the barn. But then my father was an idealist.
Life was not all currying or muck-raking for Burt or for me. Herding the cows came in to relieve the monotony of farm-work. Wide tracts of unbroken sod still lay open to the north and west, and these were the common grazing grounds for the community. Every farmer kept from twenty-five to a hundred head of cattle and half as many colts, and no sooner did the green begin to show on the fire-blackened sod in April than the winter-worn beasts left the straw-piles under whose lee they had fed during the cold months, and crawled out to nip the first tender spears of grass in the sheltered swales. They were still "free commoners" in the eyes of the law.