Some years after he was settled, he built a large new barn. All the workmen were looking forward to the usual holiday of roof-raising. On this occasion it was a custom to give a dinner to the workmen, with so much liquor after it, that they got so drunk that they not only lost the remaining half-day's work, but they were not always able to work the following day.
Mrs. White provided a plentiful dinner for roof-raising, and gave each man his mug of beer. After a hearty meal they began to grow clamorous for more drink. The farmer, said, "My lads, I don't grudge you a few gallons of ale merely for the sake of saving my liquor, though that is some consideration, especially in these dear times; but I never will, knowingly, help any man to make a beast of himself. I am resolved to break through a bad custom. You are now well refreshed. If you will go cheerfully to your work, you will have half a day's pay to take on Saturday night more than you would have if this afternoon were wasted in drunkenness. For this your families will be better; whereas, were I to give you more liquor, when you have already had enough, I should help to rob them of their bread. But I wish to show you, that I have your good at heart full as much as your profit. If you will now go to work, I will give you all another mug at night when you leave off. Thus your time will be saved, your families helped, and my ale will not go to make reasonable creatures worse than brute beasts."
Here he stopped. "You are in right on't, master," said Tom, the thatcher; "you are a hearty man, farmer," said John Plane, the carpenter. "Come along, boys," said Tim Brick, the mason: so they all went merrily to work, fortified with a good dinner. There was only one drunken surly fellow that refused; this was Dick Guzzle, the smith. Dick never works above two or three days in the week, and spends the others at the Red Lion. He swore, that if the farmer did not give him as much liquor as he liked at roof-raising, he would not strike another stroke, but would leave the job unfinished, and he might get hands where he could. Farmer White took him at his word, and paid him off directly; glad enough to get rid of such a sot, whom he had only employed from pity to a large and almost starving family. When the men came for their mug in the evening, the farmer brought out the remains of the cold gammon; they made a hearty supper, and thanked him for having broken through a foolish custom, which was afterward much left off in that parish, though Dick would not come into it, and lost most of his work in consequence.
Farmer White's laborers were often complaining that things were so dear that they could not buy a bit of meat. He knew it was partly true, but not entirely; for it was before these very hard times that their complaints began. One morning he stepped out to see how an outhouse which he was thatching went on. He was surprised to find the work at a stand. He walked over to the thatcher's house. "Tom," said he, "I desire that piece of work may be finished directly. If a shower comes my grain will be spoiled." "Indeed, master, I sha'n't work to-day, nor to-morrow neither," said Tom. "You forget that 'tis Easter Monday, and to-morrow is Easter Tuesday. And so on Wednesday I shall thatch away, master. But it is hard if a poor man, who works all the seasons round, may not enjoy these few holidays, which come but once a year."
"Tom," said the farmer, "when these days were first put into our prayer-book, the good men who ordained them to be kept, little thought that the time would come when holiday should mean drunken-day, and that the seasons which they meant to distinguish by superior piety, should be converted into seasons of more than ordinary excess. How much dost think now I shall pay thee for this piece of thatch?" "Why, you know, master, you have let it to me by the great. I think between this and to-morrow night, as the weather is so fine, I could clear about four shillings, after I have paid my boy; but thatching does not come often, and other work is not so profitable." "Very well, Tom; and how much now do you think you may spend in these two holidays?" "Why, master, if the ale is pleasant, and the company merry, I do not expect to get off for less than three shillings." "Tom, can you do pounds, shillings, and pence?" "I can make a little score, master, behind the kitchen-door, with a bit of chalk, which is as much as I want." "Well, Tom, add the four shillings you would have earned to the three you intend to spend, what does that make?" "Let me see! three and four make seven. Seven shillings, master." "Tom, you often tell me the times are so bad that you can never buy a bit of meat. Now here is the cost of two joints at once: to say nothing of the sin of wasting time and getting drunk." "I never once thought of that," said Tom. "Now, Tom," said the farmer, "if I were you, I would step over to butcher Jobbins's, buy a shoulder of mutton, which being left from Saturday's market you will get a little cheaper. This I would make my wife bake in a deep dishful of potatoes. I would then go to work, and when the dinner was ready I would go and enjoy it with my wife and children; you need not give the mutton to the brats, the potatoes will have all the gravy, and be very savory for them." "Ay, but I have got no beer, master, the times are so hard that a poor man can't afford to brew a drop of drink now as we used to do."
"Times are bad, and malt is very dear, Tom, and yet both don't prevent you from spending seven shillings in keeping holiday. Now send for a quart of ale as it is to be a feast: and you will even then be four shillings richer than if you had gone to the public house. I would have you put by these four shillings, till you can add a couple to them; with this I would get a bushel of malt, and my wife should brew it, and you may take a pint of your own beer at home of a night, which will do you more good than a gallon at the Red Lion." "I have a great mind to take your advice, master, but I shall be made such fun of at the Lion! they will so laugh at me if I don't go!" "Let those laugh that win, Tom." "But master, I have got a friend to meet me there." "Then ask your friend to come and eat a bit of your cold mutton at night, and here is sixpence for another pot, if you will promise to brew a small cask of your own." "Thank you, master, and so I will; and I won't go to the Lion. Come boy, bring the helm, and fetch the ladder." And so Tom was upon the roof in a twinkling. The barn was thatched, the mutton bought, the beer brewed, the friend invited, and the holiday enjoyed.
THE SHEEP-SHEARING.
Dr. Shepherd happened to say to Farmer White one day, that there was nothing that he disliked more than the manner in which sheep-shearing and harvest-home were kept by some in his parish. "What," said the good Doctor, "just when we are blessed with a prosperous gathering in of these natural riches of our land, the fleece of our flocks; when our barns are crowned with plenty, and we have, through the divine blessing on our honest labor, reaped the fruits of the earth in due season; is that very time to be set apart for ribaldry, and riot, and drunkenness? Do we thank God for his mercies, by making ourselves unworthy and unfit to enjoy them? When he crowns the year with his goodness, shall we affront him by our impiety? It is more than a common insult to his providence; it is a worse than brutal return to Him who openeth his hand and filleth all things living with plenteousness."
"I thank you for the hint, sir," said the farmer. "I am resolved to rejoice though, and others shall rejoice with me: and we will have a merry night on't."
So Mrs. White dressed a very plentiful supper of meat and pudding; and spread out two tables. The farmer sat at the head of one, consisting of some of his neighbors, and all his work-people. At the other sat his wife, with two long-benches on each side of her. On these benches sat all the old and infirm poor, especially those who lived in the work-house, and had no day of festivity to look forward to in the whole year but this. On the grass, in the little court, sat the children of his laborers, and of the other poor, whose employment it had been to gather flowers, and dress and adorn the horns of the ram; for the farmer did not wish to put an end to an old custom, if it was innocent. His own children stood by the table, and he gave them plenty of pudding, which they carried to the children of the poor, with a little draught of cider to every one. The farmer, who never sat down without begging a blessing on his meal, did it with suitable solemnity on the present joyful occasion.