This was what I began to tell Hurley, with eager volubility, as soon as I got in under the shed. He went on with his back to me, impassively measuring out the oats from the bag, and clearing aside the stale hay in the manger, the impatient horses rubbing at his shoulders with their noses the while. Then, as I was nearly done, he turned and came out to me, slapping the fodder-mess off his hands.

He had a big, fresh cut running transversely across his nose and cheek, and there were stains of blood in the gray stubble of beard on his chin. I saw too that his clothes looked as if he had been rolled on the dusty road outside.

“Sure, then, I’m after hearin’ the news myself,” was all he said.

He drew out from beneath the wagon seat a bag of crackers and a hunk of cheese, and, seating himself on an overturned barrel, began to eat. By a gesture I was invited to share this meal, and did so, sitting beside him. Something had happened, apparently, to prevent our having dinner in the tavern.

I fairly yearned to ask him what this something was, and what was the matter with his face, but it did not seem quite the right thing to do, and presently he began mumbling, as much to himself as to me, a long and broken discourse, from which I picked out that he had mingled with a group of lusty young farmers in the market-place, asking for the latest intelligence, and that while they were conversing in a wholly amiable manner, one of them had suddenly knocked him down and kicked him, and that thereafter they had pursued him with curses and loud threats half-way to the tavern. This and much more he proclaimed between mouthfuls, speaking with great rapidity and in so much more marked a brogue than usual, that I understood only a fraction of what he said.

He professed entire innocence of offence in the affair, and either could not or would not tell what it was he had said to invite the blow. I dare say he did in truth richly provoke the violence he encountered, but at the time I regarded him as a martyr, and swelled with indignation every time I looked at his nose.

I remained angry, indeed, long after he himself had altogether recovered his equanimity and whimsical good spirits. He waited outside on the seat while I went in to pay for the baiting of the horses, and it was as well that he did, I fancy, because there were half a dozen brawny farm-hands and villagers standing about the bar, who were laughing in a stormy way over the episode of the “Copperhead Paddy” in the market.

We drove away, however, without incident of any sort—sagaciously turning off the main street before we reached the post-office block, where the congregated crowd seemed larger than ever. There seemed to be some fresh tidings, for several scattering outbursts of cheering reached our ears after we could no longer see the throng; but, so far from stopping to inquire what it was, Hurley put whip to the horses, and we rattled smartly along out of the excited village into the tranquil, scythe-shorn country.

The cooper to whom we now went for our butter-firkins was a long-nosed, lean, and taciturn man, whom I think of always as with his apron tucked up at the corner, and his spectacles on his forehead, close under the edge of his square brown-paper cap. He had had word that we were coming, and the firkins were ready for us. He helped us load them in dead silence, and with a gloomy air.

Hurley desired the sound of his own voice. “Well, then, sir,” he said, as our task neared completion, “’tis worth coming out of our way these fifteen miles to lay eyes on such fine, grand firkins as these same—such an elegant shape on ’em, an’ put together with such nateness!”