Fraser’s Tablets, [333]
Free Carriage Arrangements, [3], [4]
Wheels, Cycle, [82]
Freeman’s Chlorodyne, [333]
Freezing Machines, [1027]
Salt, [1255]
French Goods
Artichokes, [1245]
Asparagus, [1232], [1245]
Beans, [1232]
Dried, [1249]
Buhl Clocks, [68]
Canvases, [805]
Capons, [1294]
Cepes, Extra, [1245]
Chalk, [333], [1131]
Chestnut Flour, [1246]
Cigarettes, [1331]
Coffee, [1240]
Comestibles, Bordin’s, [1245]
Confectionery, [1300]-[1302]
Crème de Orge, [1246]
Riz, [1246]
Crêtes de Coq, [1245]
Dried Mixed Vegetables, [1246]
Epinards, [1246]
Fecule de Pomme de Terre, [1246]
Financière aux Truffes, [1246]
Flageolets, [1246]
Foie Gras Natural, [1246]
Gherkins, [1245]
Glue, [1247]
Green Peas, [1246]
Groult’s Paris Preparations, [1246]
Guitars, [831]
Haricot Vert, [1246]
Hendebert’s Farinaceous Specialities, [1246]
Linen, [1446]
Macaroni Aiguilettes, [1246]
Moyen, [1246]
Macedoines, [1246]
Mixed Pickles, [1245]
Mushrooms in Vinegar, [1245]
Mustard, [1245], [1251]
Nouilles Aux Œufs, [1246]
Olives, [1253]
Onions, White, [1245]
Orge d’Allemagne, [1246]
Overlay Mattresses, [734]
Perles du Nizam, [1246]
Petites Patés Alphabetiques, [1246]
Pickles, Mixed, [1245]
Piment, [1245]
Plums, [1245]
Potato Flour, [1246]
Prunes, [1245], [1254]
Purée de Foies Gras, [1246]
Rognon de Coq, [1246]
Roll Plates, [1041]
Sagou des Indes, [1246]
Semoule d’ltalie, [1246]
Soups, [1261]
Tapioca Exotique, [1246]
Flour, [1246]
Truffle Peelings, [1246]
Truffled Paté de Foie Gras, [1246]
Truffles, [1246]
Trunks, [531]
Vermicelli Moyen, [1246]
Vinegar, [1263]
Tarragon and Chili, [1245]
Voiles, [1442]
White Onions, [1245]
Fresh Herrings, [1248]
Fretwork, [1076]
Centre Pieces, [1163]
Corners, [1163]
Fitments, [1163]
Machines, [1076]
Friar’s Balsam, [333]
Friction Gloves, [357]
Friedrichshall Mineral Water, [1321]