SOUPS IN TINS.
Brand’s.Crosse &
Blackwell’s.		Lazenby’s.Moir & Sons’
1 lb.2 lb.1 lb.2 lb.1 lb.2 lb.1 lb.2 lb.
Bouilli......0/71/0......0/71/0
Chicken Broth1/8...0/91/40/91/40/91/4
Game......0/101/60/101/60/101/6
Giblet0/9½1/50/91/40/91/40/8½1/3
Gravy0/7½1/10/71/00/71/00/71/0
Grouse......0/101/60/101/60/101/6
Green Pea......0/71/00/71/00/71/0
Hare0/9½1/50/101/60/101/60/101/6
Hotch Potch......0/91/40/91/40/91/4
Julienne0/7½1/10/71/00/71/00/71/0
Kidney......0/91/40/91/40/91/4
Mock Turtle, clear0/9½1/50/91/40/91/40/91/4
,,,,thick0/9½1/50/91/40/91/40/91/4
Mulligatawny0/9½1/50/91/40/91/40/91/4
Mutton Broth......0/71/00/71/00/71/0
Ox Cheek......0/91/40/91/40/91/4
Ox Tail, clear0/9½1/50/91/40/91/40/91/4
,,thick0/9½1/50/91/40/91/40/91/4
Oyster............0/101/60/101/6
Palestine......0/71/00/71/00/71/0
Tomato......0/91/40/91/40/71/0
Vegetable......0/71/00/71/00/71/0
Vermicelli......0/71/00/71/00/71/0
Turtle, real6/612/62/34/0......2/34/0
,,invalid per ½ lb. tin 3/2
SOUPS—
Lusty’s—
Clear Real Turtle Soup.........per large tin 5/0
,,,,,,,,.........medium tin 3/0
,,,,,,,,.........small tin 2/0
Real Turtle Soup ............per ½ bot. 3/9
,,,,,,............per bot. 6/0
Turtle Soup Tablets ............per box of 4 tablets 1/0

Each tablet contains a considerable proportion of real Turtle, and makes a large cup of nourishing food.

Directions for Turtle Soup.—The preparation requires to be soaked in cold water for three days (changing the water daily), when it extends to three or four times its present bulk or weight—becoming exactly similar to the Calipash and Calipee obtained from the fish after being killed. It is then to be cut into pieces of about an inch square, added to a suitable stock, and cooked until quite tender. One pound weight of Dried Turtle is sufficient for three quarts of soup. A glass of dry sherry added to each quart of soup will be found an improvement. Lemon juice and cayenne to taste.

Ivelcon, St. Ivel Consomme ...6 tablets in tin 0/5½
12,,,,0/10½
Crosse & Blackwell’s—
Real Turtle ...per ½ pint bot. 1/6; per pint bot. 2/10
,,...per ½ pint tin 1/3
Capt. Cooksley’s, Consolidated—

Mulligatawny, Green Pea, Pea, and Scotch Broth ...

per tin 0/2½; per doz. 2/3
Edwards’ Desiccated—
Brown ...per doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2
White ...per doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2
Tomato, reducedper doz. pkts. 0/11; ¼ lb. tin 0/4½; ½ lb. tin 0/7½; 1 lb. tin 1/2
Gravina ...per tin 0/5½
Libby, McNeil & Co.’s, Concentrated—
Oxtail or Mock Turtle ...per tin 0/4½

HARROD’S
GRAVY, JULIENNE, MULLIGATAWNY, TOMATO, GREEN PEA, HOUSEHOLDS
SOUP SQUARES
HARROD’S, Limited. Brompton Rd. LONDON, S.W.

Harrod’sSolidifiedSoup Squares—
per box of
½ doz. squares
Gravy, each 0/5 ... 2/5
Green Pea... 2/5
Julienne... 2/5
Mulligatawny... 2/5
Tomato... 2/5
Lazenby’s—

Gravy, Tomato, Household, Lentil, Vermicelli, Tapioca, Onion, Carrot, Green Pea, Haricot, Julienne, Mulligatawny, and Pea (assorted) ...

per box of 6 squares 2/5
Soup Tablets, Crosse & Blackwell’sper box of 12 tablets 4/10

[1261]

SOUPS (continued)—
Maggi’s—
FrenchSoups,in boxcontaining12 assorted tablets 1/6
,,,,,,,,12,,extra quality 2/0
,,,,,,,,12 ,, ,,Tomato 3/0
,,Essences for flavouring Soups, per bottle, 0/9 and 1/3
Nelson’s—
Celery (sufficientfor onequart)... per packet 0/4;per doz. 3/9
Lentil ,,,,,,...,,0/4;,,3/9
Mulligatawny ,,,,...,,0/4;,,3/9
Onion,,,,,,...,,0/4;,,3/9
Pea,,,,,,...,,0/4;,,3/9
White Vegetable,,,,...,,0/4;,,3/9
Knorr’s—
Consomme......per tin of 12 cubes 0/8
Symington’s Prepared Soups—
Celery,Onion ⎫In packets sufficient to
Green Pea,Pea, ⎪make 1 quart of Soup.
Lentil,Scotch Broth,⎬per packet, 0/4
Mulligatawny,Tomato,⎪per doz., 3/9
and White Vegetable.⎭
SOUPS IN GLASS BOTTLES.
Brand’s.C. & B.’s.Lazenby’s.Moir’s.
per bot.per bot.per bot.per ½ bot.per bot.
Chicken Broth ...—1/1½———
,,per half-pint glass———0/8—
Cock-a-Leekie ...——1/2——
Consommé ...1/1½1/1½———
Gravy ...1/00/11½0/11½0/70/11½
Hare ...—1/1½—0/81/1½
Julienne ...1/00/11½0/11½0/70/11½
Mock Turtle, clear ...1/21/1½1/1½0/81/1½
,,,,thick ...1/21/1½1/1½0/81/1½
Mulligatawny ...1/21/1½1/1½0/81/1½
Mutton Broth ...—0/11½0/11½0/7—
Ox Tail, clear ...1/21/1½1/1½0/81/1½
,,thick ...1/21/1½1/1½0/81/1½
“Printanier” ...—1/1½———
Tomato ...1/1½——0/8—
Consommé Sildeen (Marshall’s).........per bot. 1/3
SPICES—
Allspice (Pimento).........per lb. 0/5½
,,ground.........,, 0/5½
Caraway Seeds .........,, 0/4½
,,,,ground......per 1 lb. tin 0/9
Cinnamon, finest.........per lb. 1/8
,,ground.........¼ lb. tin 0/7
SPICES (continued)—
Cloves, finest Penang...per lb.1/10
,,fine...,,1/4
,,ground...per ¼ lb. tin 0/4½
,,,,...per lb.1/2
Coriander Seeds...,,0/5
,,ground...,,0/7
Ginger, finest picked...,,1/2
,,fine...,,0/9½
,,ground...per lb. 0/81/2
Mace...per lb.3/6
,,ground...per ¼ lb. tin1/1
Mixed Spice...,,1,,1/3
,,,,...¼ lb. tin, 0/5; 2 oz. tins0/3
Nutmegs...per lb.1/3
,,ground...per ¼ lb. tin0/6
Turmeric...per lb.0/8
SPIRITINE—
Solidified Methylated Spirit...per tin, 0/3; per doz.2/9
STARCH GLAZE—
Borax...per pkt., 0/2½; doz.2/3
STARCH—

Colmans Starch
COLMAN’S NO. 1 WHITE STARCH
WARRANTED PURE J. & J. Colman Ltd.

Colman’s No. 1, Blue or White, per lb. 0/4; per packet, about 5 lbs. 1/6
per ½ cwt. box ...

17/6

Colman’s, for Curtains, Muslins, Laces, etc., per box, about 1 lb. ...

0/4½
Glenfield...per 2 lb. pkt.0/11
,,...,,1 lb.,,0/6
Swan Starch...about 5 lb.,,1/3
Orlando Jones’ Cream Starch...1 lb. box 0/5½
,,,, ...about 5 lb. pkt.1/6
Reckitt & Sons’...about 5 lb. pkt.1/6
,,,,Robin Starch ...per 0/6 box0/5½
Remy’s No. 1, Pure Royal Rice Starch...in pkts.,1/3
,,,,,,,,,,...per ½ cwt. box 17/0
Mack’s Double Starch...per box0/5½
STEEL POWDER—Oakey’s ...1/0 box0/7
STRING—Fine, Medium, Stout ...at per lb.0/10
SUCCOTASH ...per tin, 0/6½; per doz.6/3