As soon as we had put her on board, and whilst she was thus engaged, I took Bob away with me in the boat to try for a few oysters. We had no means of trawling for them; but I estimated that they lay in not more than about two and a half fathoms of water, and I considered myself quite diver enough to reach that distance.
As soon as we arrived at the spot, I stripped and plunged in, taking down with me an old canvas clothes-bag, which I slung round my neck.
I soon found that I had been deceived, by the crystal transparency of the water, into under-estimating the depth. It was fully four fathoms to the bottom; and this, together with the difficulty I experienced in keeping the mouth of the bag open, necessitated four plunges before I had obtained half the bag full. There was not time to do more just then, so I dressed, the bag was hauled up, and we returned with our prize to the cutter.
We resolved to commence dinner with a course of oysters, and I forthwith proceeded to open some, a task which gave me a very considerable amount of difficulty.
Imagine, if you can, my surprise and delight when on opening the second oyster I found that it contained several small pearls; the third was opened, and it also contained several; the fourth had none, but the fifth on being opened revealed three beauties, each as large as the top of my middle finger. To be brief, I was soon satisfied that I had stumbled upon a bed of pearl-oysters, about half of the bivalves yielding when opened more or less pearls, the greater quantity being small, such as are set in rings; but several good-sized pearls were also found, and one magnificent fellow, as large as a cherry.
As may easily be imagined, we were all excitement after this; and I proposed that, as soon as dinner was over, we should move the cutter down and anchor her upon the bed, and devote the remainder of the afternoon to systematic pearl-fishing. The proposition was rapturously received, Ella declaring that she had often read of pearl-fishing, and should very much like to witness the operation.
Accordingly, dinner was no sooner over than we weighed and stood down to the spot under our jib, and having reached it, the cutter was anchored as nearly as possible over the centre of the bed. I had hit upon a plan by which, I thought, some of my difficulties of the morning might be got over; and, as soon as we were brought up, Bob and I got our floating-anchor on deck, stretched the canvas upon it, and rigging out our spinnaker-boom, a rope was passed through the sheave in the outer end of it, and bent to the crowfoot of the floating-anchor, which thus hung suspended, like a large tray, over the water. It was then lowered to the bottom; a small pig of ballast was got on deck and slung to another rope’s-end, and I then went below and changed my dress for an old white shirt and duck trousers, buckling a belt round my waist, to which, as it happened, a strong sharp sheath-knife was attached.
Being now ready to descend, I looked over the side, and satisfied myself that our floating-anchor lay all right at the bottom, and in such a manner as properly to perform its new functions as a tray. I then slipped over the side into the water, grasping firmly the rope to which the piece of ballast was attached; and, having well filled my lungs with air, I waved my disengaged hand. Bob let go the rope, and the ballast dragged me swiftly to the bottom.
Still retaining my hold upon the sinker with one hand, I now rapidly shovelled the oysters into my “tray” with the other, as long as I could hold my breath; and I was satisfied, at the first experiment, that my expedient was a complete success, thrice as many oysters being deposited in the tray at one dive as I had obtained altogether in the morning.
I soon had to rise to get a fresh inhalation; but by hauling up the sinker every time, so as to have the benefit of its assistance in taking me to the bottom, I was enabled to reserve all my breath and energy for my work at the oysters; and so successful was I, that, in three descents, I managed to place upon the tray as many oysters as it would hold. It was now hauled up, its contents carefully transferred to the cutter’s deck, and the anchor or tray again lowered to the bottom.