[2] For a complete and official description and list of disqualifications of the standard breeds and varieties of ducks, the reader is referred to the American Standard of Perfection published by the American Poultry Association, and obtained by Orange Judd Publishing Company, New York, N. Y.

Breeds of Ducks

The Pekin. While this variety wants to be of good size and to have length, breadth and depth of body it is somewhat more upstanding than some of the other meat breeds, showing a definite slope of body downward from shoulders to tail. The back line of the Pekin should show a slight concavity from the shoulders to the tail and the upper line of the bill is likewise slightly concave between the point where it joins the head and its extremity. The shoulders should be broad and any tendency toward narrowness at this point must be avoided. While a good depth of keel is desired, the standard does not call for so deep a keel as in the Aylesbury. As a matter of fact, however, the winning specimens as seen in the shows are not as a rule as erect in carriage as called for by the standard illustration, there being a tendency to get them almost if not quite as deep in keel as the Aylesbury. In fact, some breeders seem to strive for a low down keel approaching a condition where they are nearly as low in front as behind but this is not desirable Pekin type.

Sometimes a drake will show a rough neck, that is, the feathers on the back of the neck will be crossed or folded over showing a tendency to curl. These birds should be avoided as breeders since there is a tendency for them to produce ducks having a crest. Sometimes a green or a greenish spotted bill will be encountered. Since the bill should be a clear yellow, breeders showing this defect should be avoided particularly as they are likely to produce birds having greenish or olive colored legs. The shanks and toes should be a clear deep orange. Black sometimes occurs in the bean. This may occur in birds of either sex but is more common in the ducks than in the drakes. In the drake black in the bean disqualifies but while it is undesirable and a serious defect in the duck it does not disqualify. The color of the plumage is white or creamy white throughout. Creaminess in this variety is not a serious defect as it is in white chickens. The use, however, of yellow corn and of foods very rich in oil tends to increase the creaminess of the plumage and should not be used to excess for birds which are to be exhibited.

The Aylesbury. This breed is particularly noted for its deep keel. It differs from the Pekin in type in that it is more nearly level in body. There is a decided tendency for the Aylesbury to run too short in body which has probably come about by extreme selection for deep keel. It is well, therefore, in making the mating to select breeders with good length of body. Since the deep full breast and keel is characteristic of this breed it is necessary to avoid breeders which show any tendency toward a flat breast. As in the case of the Pekins avoid any birds which have green or olive colored bills. The back line of the Aylesbury should be straight, showing no tendency toward a slight concavity as in the Pekin. Birds showing this shape back should be avoided. As in the Pekin black on the bill or bean of the drake will disqualify and in the duck is a serious defect. The color of plumage should be white throughout and should show no tendency toward creaminess. The bill in this breed is flesh colored instead of yellow as in the Pekin. The Aylesbury is not quite as nervous a breed as the Pekin.

The Rouen. The Rouen duck is a parti-colored breed and is therefore much more difficult to secure in perfection of color and marking than is the case with the white breeds. Moreover, the dark pin feathers make the ducks more difficult to dress than in white breeds. In type these birds are very level in body and are massive, carrying a great deal of meat. Avoid birds showing a lack of length of body or depth of keel or which are too flat in breast. The back of the Rouen should have a slightly convex or arched shape from neck to tail and it is necessary to guard against birds which have a flat or a concave back. The body of the Rouen should be carried practically horizontal. The upper line of the bill should be slightly dished or concave. The white ring about the neck of the drake is an important part of the marking. This should not be too wide but should run about a quarter of an inch in width. It should be as distinct and clean cut as possible but should not quite come together in the rear. Any approach to a ring in the female is a disqualification. White in the primary or secondary wing feathers is a serious defect since it constitutes a disqualification. It must therefore be carefully avoided. White feathers in the fluff of the drake is another color defect which must be guarded against.

Breast of Drake. The farther the claret color on the breast of the drake extends down the better will be the females secured from the mating. Drakes which are deficient in the amount of claret on the breast should therefore be thrown out as breeders. A purple rump in drakes must be avoided as must black feathers over the rump as they tend to keep up too dark a body color in the female. On the other hand too bright or light a color in the male or exhibition female will produce females which are too light in color. Drakes with light olive colored bills must be avoided as these will have a tendency to produce offspring which show too much yellow in the females' bills, and clear yellow bills constitute a disqualification. In the females solid yellow bills, fawn colored breasts and absence of penciling must be avoided. Females which are dark or nearly black over the rump are good breeders as they tend to keep up the ground color of the body and tail.

The Rouen shows some tendency to fade in color. This is evidenced first on the tips of the wings. The fading will also show in the fluff of drakes. The drakes of this breed and likewise of the Gray Call and the Mallard show a peculiar behavior with respect to the color of their plumage. About June 1 the drakes moult, losing their characteristic male adult plumage and the new plumage is practically that of the female. This female plumage is retained until about October when they gradually regain their normal winter male plumage. Young Rouens of both sexes have female plumage until the last moult which occurs at about four or five months of age, when the drakes assume the adult male plumage. The sex of the young Rouens can, however, be told by the difference in the color of the bills.