II

FARMS AND FARM PROPERTY IN THE RANGE COUNTIES ACCORDING TO THE FEDERAL CENSUSES FOR 1910 AND 1920

Farms Operated by Owners Beaverhead Hughes Sheridan Union
1920 1910 1920 1910 1920 1910 1920 1910
Number of farms 559 456 245 308 734 626 2,282 1,891
Per cent. of all farms 87.1 85.1 67.5 82.1 75.5 78.3 86 98.3
Land in farms (acres) 490,453 324,248 151,684 124,686 455,057 302,076 2,043,800 716,506
Improved land in farms (acres) 214,638 194,592 69,052 45,675 68,729 63,631 216,881 70,047
Value of land, buildings (dollars) 12,753,847 6,021,007 6,291,101 3,136,356 10,454,136 6,742,704 22,052,531 3,973,909
Number of farmers owning entire farm 506 439 165 219 591 503 1,670 1,822
Number of farmers hiring additional land 53 17 80 89 143 123 612 69
Color and Nativity of Owners
Number of native whites 385 305 187 224 595 519 2,241 1,809
Number of foreign-horn whites 174 151 47 64 131 105 38 77
Number of non-whites 0 0 11 20 8 2 3 5
Farms Operated by Tenants
Number of farms 46 55 112 63 198 164 344 22
Per cent. of all farms 7.2 10.3 30.9 16.8 20.4 20.5 13 1.1
Land in farms (acres) 42,489 43,196 117,163 34,283 86,147 108,233 292,004 14,305
Improved land in farms (acres) 18,536 25,565 65,200 16,136 28,832 28,922 37,362 1,705
Value of land and buildings (dollars) 1,410,170 1,056,695 3,459,605 933,680 3,663,700 2,616,525 3,424,668 88,840
Color and Nativity of Tenants
Number of native whites 37 38 396 57 173 150 289 20
Number of foreign-born whites 9 15 141 6 24 12 54 2
Number of non-whites 0 2 0 0 1 2 1 0
Farms operated by managers
Number of farms 37 25 6 4 40 9 26 10
Land in farms (acres) 104,067 93,871 16,060 6,100 84,592 11,234 179,718 83,200
Improved land in farms (acres) 37,429 55,373 9,985 720 15,824 2,815 19,505 878
Value of land and buildings (dollars) 2,900,920 1,520,630 352,500 103,560 2,483,650 240,200 1,834,472 306,210

As is usual in districts that have been homesteaded, the proportion of ownership is high. But because of absentee ownership, land companies operating over large areas and high taxes, the rate of tenancy is increasing.

III

ACREAGE AND VALUE OF CULTIVATED CROPS IN THE RANGE COUNTIES ACCORDING TO FEDERAL CENSUSES FOR 1910 AND 1920

Beaverhead Hughes Sheridan Union
Cereals 1920 1910 1920 1910 1920 1910 1920 1910
Corn 10,740 4,352 292 200 51,077 3,220
Oats 4,118 15,255 2,891 3,684 2,916 8,043 2,819 431
Wheat 2,157 763 4,499 3,761 11,466 9,898 14,094 377
Barley 903 225 1,560 131 801 1,601 552 3
Rye 47 96 962 96 93 224 618 10
Hay and Forage
All tame and cultivated crops 36,243 26,996 4,667 827 35,067 35,766 7,925 2,688
Special Crops
Potatoes 198 408 219 272 267 808 619 157
All other vegetables 9 87 25 132 35 367 142 365
Dollars Dollars Dollars Dollars Dollars Dollars Dollars Dollars
Value of all crops $3,883,480 $1,529,830 $1,141,939 $ 225,315 $1,655,937 $1,108,967 $5,198,986 $ 295,293
Cereals 200,733 414,539 539,471 78,654 335,719 368,205 3,050,879 84,410
Hay and forage 3,597,990 1,080,093 505,323 103,592 1,036,246 596,473 1,092,554 152,494
Vegetables 80,421 33,622 49,673 15,336 109,670 110,087 110,700 18,687
Dairy products 64,083 41,176 71,379 29,162 174,759 85,512 313,632 18,230

The most important crops are hay and forage in Beaverhead and Sheridan; in Union cereal crops; in Hughes, both in nearly equal proportions. Dairying is a comparatively new development.