A refinement that peculiarly distinguishes the divan in King-street, is an admirably laid-out garden; at night lit by numerous parti-coloured lamps; in the day during the summer-time it forms a pleasing attraction to all lovers of the cooling shade.

Of the Royal City Divan, of whose elegant interior our frontispiece engraving presents so correct a view, we can only say that its allurements are peculiarly attractive. In the first place, the saloon has an advantage in being situated—unlike all the other divans—on the first-floor, and is fitted up in a very superior manner. It likewise possesses, from the extent and spaciousness of the premises, the additional advantage of private refreshment rooms, to which parties of friends can retire from the busy hum of the grand saloon, and enjoy the pleasures of a convivial glass.

Altogether, we cannot help observing, ere we conclude, that great merit is due to the several proprietors of the divans for the tasteful and expensive way in which they have furnished their different saloons; while, from the extreme moderation of their charges, they cannot but have strong claims to the patronage of a discerning public.


MEMS. FOR SMOKERS.

Cigars.—The best and most approved cigars consumed among our nobility and gentry, are those brought from the Havanah in the West Indies. The Woodville, so called from the name of the importer, are held in the greatest estimation. In form, these should gradually decline from the middle to long and tapering ends. Color, a clear raw sienna brown, variegated with bright brown yellow spots. In flavour they should be light and spicy, draw free, leaving a firm white ash. An excellence too, that should distinguish these cigars from the common kind, independent of their taste, should be the length of time they are capable of retaining their light without being drawn.

The strong flavoured Cuba, by smokers of long standing, when indeed a pipe has not altogether superseded the cigar, are in the greatest request. These vary in color from black to brown, according to the strength or age of the leaf; and like the Woodville, are also distinguished when properly seasoned, and kept by mildew spots, though of a darker hue.

The tobacco of the Cubas growth is very frequently made up into cheroots, a form some prefer to the cigar, and are sold under the denomination of Manilla.

Without entering into a description of the numerous kinds of cigars vended in the United Kingdom, we can only remark, as a fact well authenticated, that the greater and more common part, sold from eight to thirteen shillings the hundred; are prepared from the cabbage-leaf, soaked in a strong solution of tobacco-water. Cigars, so composed, are generally passed off under the names of Hambro’, Maryland, and Virginia. The same deceptions may be said to exist, in respect to the small cheroots, whether scented or not: they are, with comparatively trifling exceptions, nearly all of British make.