But the "poor mechanics and laborers" exercised a tremendous influence on the destinies of the young, and as yet disunited republic. They were freemen. Pittsburg, the outpost of civilization, had no slave within sight of its redoubts, and the spirit of freedom which hovered there, found rest and refreshment for its broader flight toward the great northwest. The decision of 1780, which saved Pittsburg to Pennsylvania, preserved it as a stronghold of freedom and of free labor, and now it far surpasses in industry, wealth and population the then slave-labor capital of the Old Dominion.

It is an interesting fact that the colonial French left no impress on the site where they made such a gallant stand for New France. They have vanished as completely as the Indian. In Detroit, in St. Louis, French ancestry can be traced in families of high position and honorable lineage. Such families are to those cities what the Knickerbockers are to New York. They give a gracious flavor to society; they are a link between the dim and heroic past and the dashing, eager, practical present; they add a dreamy fascination to the social landscape, like the lingering haze of morning illumined by the rays of the sun fast mounting to zenith. Where Duquesne stood, neither track nor mark remains of the volatile, daring and glory-loving race whose lily flag greeted the bearers of brave Beaujeu's remains from the fatal field of Braddock. No authentic trace has been discovered even of the fortifications which they erected, and Fort Duquesne is known only by its tragic place in American history.

The ordinance of 1787, creating the Northwestern Territory, and throwing it open for settlement, at once induced a large emigration to the lands beyond the Ohio. Descendants of the Puritans mingled in the pioneer throng with rangers from Virginia and backwoodsmen from Pennsylvania. The frontiersman in hunting-shirt and moccasins blazed a path for the New Englander in broadcloth coat, velvet collar, bell-crowned hat and heavy boots. These emigrants all possessed valuable qualities for the building up of new States, and they all displayed in the trials which immediately beset them the courage which had carried the nation successfully through the war for independence. They were entering upon a vast and fertile domain which the aboriginal possessors, notwithstanding treaties, did not propose to abandon, and which was the scene of sanguinary conflict before it was finally surrendered.

[ CHAPTER XXI. ]

The Spirit of Disunion—Shays' Rebellion—A National Government Necessary —Adoption of the Constitution—Tariff and Internal Revenue—The Whiskey Insurrection—President Washington Calls Out the Military—Insurgents Surrender—"The Dreadful Night"—Hamilton's Inquisition.

The spirit of disunion was brewing; the people were tax-ridden, the States without credit and the prevailing discontent found expression in riot and rebellion. The insurrection of Daniel Shays and his followers in Massachusetts, the disturbances in western North Carolina and other outbreaks in various parts of the country were but symptoms of radical weakness in the body politic, and of the complete failure of the loose-jointed confederation to command the confidence of the people and maintain the credit of the nation. It became evident that union was as vitally important in peace as in war; that national burdens could only be sustained by a national government, and that the welfare of trade and commerce required one system of interstate laws enforced by the united power of all the States. The adoption of the Federal Constitution created a nation; it created a free government worth all that it had cost; it realized the dream of Franklin and the prediction of Adams; it made possible the American Republic of to-day, and the great work was fittingly crowned with the election of George Washington as first President.


The first business of the new government was to establish the public credit. Alexander Hamilton, Washington's Secretary of the Treasury, proposed with this object a tariff on imports, and a tax on whiskey. To the former the people submitted readily enough; the latter provoked an insurrection which for some time threatened to be formidable. The farmers of the western counties of Pennsylvania—Westmoreland, Fayette, Washington and Allegheny—having no market for grain, in the decade following the Revolution, on account of the absence of large settlements in their vicinity, and the lack of facilities to transport to more distant places, were from necessity compelled to reduce the bulk of their grain by converting it into whiskey. A horse could carry two kegs of eight gallons each, worth about fifty cents per gallon on the western, and one dollar on the eastern side of the mountains, and return with a little iron and salt, the former worth fifteen to twenty cents per pound, the latter five dollars per bushel, at Pittsburg. The still was therefore the necessary appendage of every farm, where the farmer was able to procure it; if he was not he carried his grain to the more wealthy to be distilled. To the large majority of these farmers excise laws were peculiarly odious. The State of Pennsylvania made some attempt, during and just after the Revolution, to enforce an excise law; but without effect. A man named Graham, who had kept a public house in Philadelphia, accepted the appointment of Collector for the western counties. He was assailed, his head shaven and he was threatened with death. Other collectors were equally unsuccessful.

The United States excise law was enacted in March, 1791. While the bill was before Congress, the subject was taken up by the Pennsylvania Legislature, then in session, and resolutions were passed in strong terms against the law, and requesting the senators and representatives, by a vote of thirty-six to eleven, to oppose its passage; the minority voting on the principle that it was improper to interfere with the action of the Federal Government, and not from approval of the measure. The law imposed a tax of from nine to twenty-five cents per gallon, according to strength, upon spirits distilled from grain. To secure the collection of the duties, suitable regulations were made. Inspection districts were established, one or more in each State, with an inspector for each. Distillers were to furnish at the nearest inspection office full descriptions of their buildings, which were always subject to examination by a person appointed for that purpose, who was to gauge and brand the casks; duties to be paid before removal. But to save trouble to small distillers, not in any town or village, they were allowed to pay an annual tax of sixty cents per gallon on the capacity of the still.

Such a measure could not fail to be intensely unpopular, especially among the small farmers to whom the whiskey derived from their grain was the principal source of income and support. To the large distillers the tax was not altogether odious, as they comprehended that the new law would add greatly to their trade by cutting off their lesser rivals, and securing the manufacture of spirits to the well-to-do and well-established few. On the same ground distillers to-day are very generally opposed to the removal of the internal revenue tax on spirits. But popular clamor carried all before it, and it would have been unsafe for any one to openly avow himself in favor of the excise. At a meeting held in Pittsburg, on the seventh of September, 1791, resolutions were adopted denouncing the tax as "operating on a domestic manufacture—a manufacture not equal through the States. It is insulting to the feelings of the people to have their vessels marked, houses painted and ransacked, to be subject to informers gaining by the occasional delinquency of others. It is a bad precedent, tending to introduce the excise laws of Great Britain and of countries where the liberty, property and even the morals of the people are sported with to gratify particular men in their ambitious and interested measures." The duties were likewise denounced as injurious to agricultural interests.