Apricot or Currant Marmalade
Potato Pancakes,
Boiled Eggs, Poached Eggs, Baked Eggs
Fried Eggs plain, with Bacon or à la Tyrolienne
Scrambled Eggs plain, with Ham or à la Bavaroise
Omelette plain, aux fines Herbes or with Strawberries
Fish, Steaks, Chops etc.
Kippered Herrings, Haddock, Fish Croquettes, Sole, Salted Mackerels
Fillet Steak Westmoreland, Fillet of Veal Esterházy
Fillet Gulyàs with Mushrooms, German Beef Steak