What is it that makes the wreck of an inn more lonely and forbidding than any other ruin?
A few miles more of riding along the flanks of the mountains bring us to a place where we turn a corner suddenly, and come upon the full view of the upper basin of the Jordan; a vast oval green cup, with the little Lake of Huleh lying in it like a blue jewel, and the giant bulk of Mount Hermon towering beyond it, crowned and cloaked with silver snows.
Up the steep and slippery village street of Rosh Pinnah, a modern Jewish colony founded by the Rothschilds in 1882, we scramble wearily to our camping-ground for the night. Above us on a hilltop is the old Arab village of Jaûneh, brown, picturesque, and filthy. Around us are the colonists' new houses, with their red-tiled roofs and white walls. Two straight streets running in parallel lines up the hillside are roughly paved with cobble-stones and lined with trees; mulberries, white-flowered acacias, eucalyptus, feathery pepper-trees, and rose-bushes. Water runs down through pipes from a copious
spring on the mountain, and flows abundantly into every house, plashing into covered reservoirs and open stone basins for watering the cattle. Below us the long avenues of eucalyptus, the broad vineyards filled with low, bushy vines, the immense orchards of pale-green almond-trees, the smiling wheat-fields, slope to the lake and encircle its lower end.
The children who come to visit our camp on the terrace wear shoes and stockings, carry school-books in their bags, and bring us offerings of little bunches of sweet-smelling garden roses and pendulous locust-blooms. We are a thousand years away from the Khân of Joseph's Pit; but we can still see the old mud village on the height against the sunset, and the camp-fires gleaming in front of the black Bedouin tents far below, along the edge of the marshes. We are perched between the old and the new, between the nomad and the civilized man, and the unchanging white head of Hermon looks down upon us all.
In the morning, on the way down, I stop at the door of a house and fall into talk with an intelligent, schoolmasterish sort of man, a Roumanian, who
speaks a little weird German. Is the colony prospering? Yes, but not so fast that it makes them giddy. What are they raising? Wheat and barley, a few vegetables, a great deal of almonds and grapes. Good harvests? Some years good, some years bad; the Arabs bad every year, terrible thieves; but the crops are plentiful most of the time. Are the colonists happy, contented? A thin smile wrinkles around the man's lips as he answers with the statement of a world-wide truth, "Ach, Herr, der Ackerbauer ist nie zufrieden." ("Ah, Sir, the farmer is never contented.")
II
THE WATERS OF MEROM
All day we ride along the hills skirting the marshy plain of Huleh. Here the springs and parent streams of Jordan are gathered, behind the mountains of Naphtali and at the foot of Hermon, as in a great green basin about the level of the ocean, for the long, swift rush down the sunken trench which leads to the deep, sterile bitterness of the Dead Sea.