APPENDIX.
THE PRINCIPAL CHAMPAGNE AND OTHER FRENCH SPARKLING WINE BRANDS.
⁂ In this list, whenever a manufacturer has various qualities, the higher qualities are always placed first.
The lowest qualities are omitted altogether.
| CHAMPAGNES. | |||
|---|---|---|---|
| Firms and Wholesale Agents. | Brands. | Qualities. | On side of Corks. |
| Extra (Dry) | Extra. | ||
| AYALA & Co., AY | First (Dry) | Première. | |
| Ayala & Co., 59 & 60 Great Tower-street, London | |||
| Runk & Unger, 50 Park-place, New York | Second. | ||
| BINET FILS & Co., REIMS | Dry Elite | Dry Elite. | |
| Rutherford & Browne, 5 Water-lane, London | First | First quality. | |
| BOLLINGER, J., AY | |||
| L. Mentzendorf, 6 Idol-lane, London | Very Dry Extra | Very Dry Extra quality. | |
| E. & J. Burke, 40 Beaver-street, New York | Dry Extra | Dry Extra quality. | |
| BRUCH-FOUCHER & Co., MAREUIL | Carte d’Or. | ||
| L. Ehrmann, 34 Great Tower-street, London | First. | ||
| Second. | |||
| CLICQUOT-PONSARDIN, VVE., REIMS | |||
| (WERLE & Co.) | Dry | England. | |
| Fenwick, Parrot, & Co., 124 Fenchurch- | |||
| street, London | Rich | „ | |
| Schmidt Bros., New York | |||
| DE CAZANOVE, C., AVIZE | Vin Monarque | Extra. | |
| J. R. Hunter & Co., 46 Fenchurch-street, | First. | ||
| London | Second. | ||
| DEUTZ & GELDERMANN, AY | Gold Lack (Extra | Gold Lack. | |
| Dry and Dry) | |||
| J. R. Parkington & Co., Crutched Friars, | Cabinet (Extra Dry | Cabinet. | |
| London | and Dry | ||
| DUCHATEL-OHAUS, REIMS | Carte Blanche (Dry | ||
| and Rich). | |||
| Woellworth & Co., 70 Mark-lane, London | Verzenay (do.). | ||
| Sillery (do.). | |||
| DUMINY & Co., AY | |||
| Fickus, Courtenay, & Co., St. | Extra | Maison fondée en 1814. | |
| Dunstan’s-buildings, St. Dunstan’s-hill, | |||
| London | |||
| Anthony Oechs, 51 Warren-street, New York | First | „ | |
| ERNEST IRROY, REIMS | |||
| Cuddeford & Smith, 66 Mark-lane, | Carte d’Or, Dry | Carte d’Or, Sec. | |
| London | |||
| F. O. de Luze & Co., 18 South William- | Carte d’Or | Carte d’Or. | |
| street, New York | |||
| FARRE, CHARLES, REIMS | |||
| Hornblower & Co., 50 Mark-lane, London | Cabinet | (Grand Cabinet Vin) | |
| Gilmor & Gibson, Baltimore | (Grand Vin). | ||
| Mel & Sons, San Francisco | Carte Blanche | Carte Blanche. | |
| Hogg, Robinson, & Co., Melbourne | Carte Noire | Carte Noire. | |
| Cachet d’Or (Extra | Cachet d’Or. | ||
| Dry and Medium | |||
| FISSE, THIRION, & Co., REIMS | Dry) | ||
| Carte Blanche (Dry, | Carte Blanche. | ||
| Stallard & Smith, 25 Philpot-lane, | Medium Dry, and | ||
| London | Rich) | ||
| Carte Noire (Dry | Carte Noire. | ||
| and Medium Dry) | |||
| Vin de Réserve. | |||
| GÉ-DUFAUT & Co., PIERRY | Vin de Cabinet. | ||
| L. Rosenheim & Sons, 7 Union-court, | Bouzy, 1er Cru. | ||
| Old Broad-street, London | Fleur de Sillery. | ||
| Vin du Roi (Extra | |||
| GIBERT, GUSTAVE, REIMS | Dry, Dry, or | ||
| Cock, Russell, & Co., 23 Rood-lane, London | Rich). | ||
| Extra (Extra Dry, | |||
| Hays & Co., 40 Day-street, New York | Dry, or Rich). | ||
| GIESLER & Co., AVIZE | Extra Superior | Extra. | |
| F. Giesler & Co., 32 Fenchurch-street, | India | India. | |
| London | First. | ||
| Purdy & Nicholas, 43 Beaver-street | |||
| New York | Second. | ||
| HEIDSIECK & Co., REIMS | Dry Monopole. | ||
| Theodor Satow & Co., 141 Fenchurch- | Monopole (Rich). | ||
| street, London | Dry Vin Royal. | ||
| Schmidt & Peters, 20 Beaver-street, | Grand Vin Royal | ||
| New York | (Rich). | ||
| KRUG & Co., REIMS | Carte Blanche | Carte Blanche, | |
| Inglis & Cunningham, 60 Mark-lane, | England. | ||
| London | Private Cuvée | Private Cuvée, | |
| A. Rocherau & Co., New York | England. | ||
| MAX. SUTAINE & Co., REIMS | Creaming Sillery | ||
| (VEUVE MORELLE & Co.) | (Extra Dry). | ||
| H. Schultz, 71 Great Tower-st., London | Creaming Sillery. | ||
| Knoepfel & Co., 60 Liberty-street, | Bouzy (Dry). | ||
| New York | Sparkling Sillery. | ||
| Brut Impérial | Imperial, England. | ||
| MOËT & CHANDON, EPERNAY | Creaming | Creaming, „ | |
| Simon & Dale, Old Trinity House, 5 | Extra Superior | Extra Superior, „ | |
| Water-lane, London, Agents for Gt. | Extra Dry Sillery | White Dry, „ | |
| Britain and the Colonies | White Dry Sillery | „ „ , „ | |
| Renauld, François, & Co., 23 Beaver- | First | England. | |
| street, New York | |||
| J. Hope & Co., Montreal | Second. | ||
| MONTEBELLO, DUC DE, MAREUIL | |||
| John Hopkins & Co., 26 Crutched Friars, | |||
| London | Cuvée Extra | Cuvée Extra. | |
| Coyle & Turner, 31 Lower Ormond Quay, | Carte Blanche | Reserve. | |
| Dublin | |||
| MUMM (G. H.) & Co., REIMS | |||
| W. J. & T. Welch, 10 Corn Exchange | Vin Brut Extra. | ||
| Chambers, Seething-lane, London | Carte Blanche | Carte Blanche. | |
| F. de Bary & Co., 41 Warren-street, | Extra Dry | Extra Dry. | |
| New York | Extra | Extra Quality. | |
| MUMM, JULES, & Co., REIMS | Extra Dry. | ||
| J. Mumm & Co., 3 Mark-lane, London | Dry. | ||
| PÉRINET & FILS, REIMS | |||
| J. Barnett & Son, 36 Mark-lane, London | Cuvée Réservée | Cuvée Réservée. | |
| Wood, Pollard, & Co., Boston, U.S. | (Extra Dry) | ||
| Hooper & Donaldson, San Francisco | White Dry Sillery | White Dry Sillery. | |
| PERRIER-JOUËT & Co., EPERNAY | Cuvée de Réserve | Extra. | |
| A. Boursot & Co., 9 Hart-st., Crutched | Pale Dry Creaming. | ||
| Friars, London | First. | ||
| Carte d’Or (Dry, | Carte d’Or. | ||
| Extra Dry, & Brut) | |||
| Sillery Crêmant | Sillery Crêmant. | ||
| PFUNGST FRÈRES & Cie., AY, | (Extra Dry and | ||
| EPERNAY | Brut) | ||
| J. L. Pfungst & Co., 23 Crutched | Carte Noire (Dry, | Carte Noire. | |
| Friars, London | Extra Dry, and | ||
| Brut) | |||
| Cordon Blanc (Full, | Cordon Blanc. | ||
| Dry, & Extra Dry) | |||
| PIPER (H.) & Co., REIMS | Très-Sec (Extra | Kunkelmann & Co. | |
| (KUNKELMANN & Co.) | Dry) | ||
| Newton & Rivière, 33 Great Tower- | Sec (Very Dry) | „ „ | |
| street, London | Carte Blanche | „ „ | |
| John Osborn, Son, & Co., New York | (Rich) | ||
| POL ROGER & Co., EPERNAY | |||
| Reuss, Lauteren & Co., 39 Crutched | Vin Réservé. | ||
| Friars, London | |||
| POMMERY, VEUVE, REIMS | Extra Sec (Vin | Veuve Pommery. | |
| (POMMERY & GRENO) | Brut) | ||
| A. Hubinet, 24 Mark-lane, London | |||
| Charles Graef, 65 Broad-street, | Sec. | ||
| New York | |||
| ROEDERER, LOUIS, REIMS | Reims, Carte | ||
| Grainger & Son, 108 Fenchurch-street, | Carte Blanche | Blanche, Gt. | |
| London | Britain. | ||
| Crystal Champagne, | Special Cuvée. | ||
| ROEDERER, THÉOPHILE, & Co. | Special Cuvée | ||
| (Maison fondée en 1864), REIMS | Extra Reserve Cuvée | Reserve Cuvée. | |
| J. Ashburner, Biart, & Co., 150 | Carte Blanche, Ex. | Carte Blanche. | |
| Fenchurch-street, London | Carte Noire, First | Carte Noire. | |
| Verzenay | Verzenay. | ||
| Vin Brut, or Natural | Vin Brut. | ||
| Champagne | |||
| ROPER FRÈRES & Co., RILLY-LA | First (Extra Dry) | Extra Dry. | |
| MONTAGNE | Do. (Medium Dry) | Medium Dry. | |
| 24 Crutched Friars, London | Second. | ||
| Crême de Bouzy. | |||
| Carte Anglaise. | |||
| RUINART, PÈRE ET FILS, REIMS | Dry Pale Crêmant. | ||
| Ruinart, Père et Fils, 22 St. Swithin’s- | Ex. Dry Sparkling. | ||
| lane, London | Carte Blanche, First. | ||
| Vin Brut | Vin Brut. | ||
| Carte d’Or (Extra | Very Dry. | ||
| Dry) | |||
| DE SAINT-MARCEAUX & Co., REIMS | Bouzy Nonpareil | Vin Sec. | |
| (C. ARNOULD & HEIDELBERGER) | (Dry) | ||
| Carte Blanche | |||
| Groves & Co., 5 Mark-lane, London | (Medium) | ||
| Hermann Bätjer & Bro., New York | For America only. | ||
| Dry Royal | Dry. | ||
| Extra Dry | Extra Dry. | ||
| Second (Medium) | |||
| SAUMUR AND SAUTERNES. | |||
| Firms and Wholesale Agents. | Brands. | Qualities. | On side of Corks. |
| ACKERMAN-LAURANCE, ST. FLORENT, | |||
| SAUMUR | Carte d’Or | Carte d’Or. | |
| J. N. Bishop, 41 Crutched Friars, London | Carte Rose | Carte Rose. | |
| D. McDougall jun. & Co., St. George’s- | Carte Bleue | Carte Bleue. | |
| place, Glasgow | Carte Noire | Carte Noire. | |
| Carte d’Or, Ex. Sup. | |||
| DUVAU, LOUIS, AÎNÉ, CHÂTEAU DE | Carte d’Argent, Ex. | ||
| VARRAINS, SAUMUR | Carte Blanche, Sup. | ||
| Jolivet & Canney, 3 Idol-lane, London | Carte Rose, Ord. | ||
| Carte d’Or. | |||
| LORRAIN, JULES, CHÂTEAU DE LA | Carte Blanche. | ||
| CÔTE, VARRAINS, near SAUMUR | Carte Rose. | ||
| J. Lorrain, 73 Tower-st., London | Carte Bleue. | ||
| ROUSTEAUX, A., ST. FLORENT, SAUMUR | |||
| Cock, Russell, & Co., 63 Great Tower- | Extra. | ||
| street, London | |||
| I. H. Smith’s Sons, Peck Slip, | First. | ||
| New York | |||
| NORMANDIN (E.) & Co., CHÂTEAU- | |||
| NEUF-SUR-CHARENTE | Sparkling Sauternes | ||
| P. A. Maignen, 22 Great Tower-street, | (Extra Dry and | ||
| London | Dry). | ||
| BURGUNDIES. | |||
| Firms and Wholesale Agents. | Brands. | Qualities. | On side of Corks. |
| ANDRÉ & VOILLOT, BEAUNE | Romanée (White). | ||
| Cock, Russell & Co., 63 Great Tower- | Nuits (do.). | ||
| street, London | Volnay (do.). | ||
| P. W. Engs & Sons, 131 Front-street, | Saint Péray. | ||
| New York | Pink and Red Wines. | ||
| Romanée (White). | |||
| Nuits (White and | |||
| LATOUR, LOUIS, BEAUNE | Red). | ||
| Reuss, Lauteren, & Co., 39 Crutched | Volnay (do.). | ||
| Friars, London | Saint-Péray (White). | ||
| Chambertin (Red). | |||
| Carte d’Or (White). | |||
| LIGER-BELAIR, COMTE, NUITS & | Carte Verte (do.). | ||
| VÔSNE | Carte Noire (Red | ||
| Fenwick, Parrot, & Co., 124 Fenchurch- | and White). | ||
| street, London | Carte Blanche (Red). | ||








































