THE NATURAL FOOD OF MAN. By Hereward Carrington. A solution of food problems which for fullness, lucidity and power has never been surpassed. 7s. 6d. net.
THE SCHROTH-EBBARD TREATMENT. By R. J. Ebbard. Explains the dietetic and other natural means of eradicating uric acid and other poisons from the system. 2s. 6d. net.
INDIGESTION: Its Cause and Cure. By H. Valentine Knaggs, L.R.C.P., &c. Opens up a new era in rational therapeutics. 1s. net.
THE HEALTHY LIFE BEVERAGE BOOK. By H. Valentine Knaggs, L.R.C.P., &c. A complete compendium of nutritive, refreshing, curative and tonic liquids. 1s. net.
THE MICROBE AS FRIEND AND FOE. By H. Valentine Knaggs, L.R.C.P., &c. Puts the subject in an entirely new light. 1s. net.
THE CAUSE AND CURE OF CONSUMPTION. By H. Valentine Knaggs, L.R.C.P., &c. Unorthodox, but rooted in fact. 1s. net.
HELP FOR CHRONIC SUFFERERS. By H. Valentine Knaggs, L.R.C.P., &c. Shows the effectiveness of intelligent treatment on “nature-cure” lines. 1s. 6d. net.
CORPUS MEUM: This is my Body. By J. M’Beth Bain. 1s. net.
NO ANIMAL FOOD. By R. H. Wheldon. Deals with every aspect of the case for vegetarianism. 100 Recipes requiring neither meat, fish, nor dairy produce. 1s. net. Cloth, 2s. net.
CONSUMPTION: An Appeal to Common Sense. By J. P. Sandlands, M.A. A searching exposure of generally accepted theories regarding “the white plague.” 1s. net.