“I will answer for that,” said Corentin. “Be in the yard of the Chief Office of the Messageries at eight o’clock. If there are no places, they shall make some, for that is the way to serve Monseigneur le Duc de Grandlieu.”
“Gentlemen,” said the Duke most graciously, “I postpone my thanks——”
Corentin and the lawyer, taking this as a dismissal, bowed, and withdrew.
At the hour when Peyrade was questioning Corentin’s servant, Monsieur de Saint-Denis and Derville, seated in the Bordeaux coach, were studying each other in silence as they drove out of Paris.
Next morning, between Orleans and Tours, Derville, being bored, began to converse, and Corentin condescended to amuse him, but keeping his distance; he left him to believe that he was in the diplomatic service, and was hoping to become Consul-General by the good offices of the Duc de Grandlieu. Two days after leaving Paris, Corentin and Derville got out at Mansle, to the great surprise of the lawyer, who thought he was going to Angouleme.
“In this little town,” said Corentin, “we can get the most positive information as regards Madame Sechard.”
“Do you know her then?” asked Derville, astonished to find Corentin so well informed.
“I made the conductor talk, finding he was a native of Angouleme. He tells me that Madame Sechard lives at Marsac, and Marsac is but a league away from Mansle. I thought we should be at greater advantage here than at Angouleme for verifying the facts.”
“And besides,” thought Derville, “as Monsieur le Duc said, I act merely as the witness to the inquiries made by this confidential agent——”
The inn at Mansle, la Belle Etoile, had for its landlord one of those fat and burly men whom we fear we may find no more on our return; but who still, ten years after, are seen standing at their door with as much superfluous flesh as ever, in the same linen cap, the same apron, with the same knife, the same oiled hair, the same triple chin,—all stereotyped by novel-writers from the immortal Cervantes to the immortal Walter Scott. Are they not all boastful of their cookery? have they not all “whatever you please to order”? and do not all end by giving you the same hectic chicken, and vegetables cooked with rank butter? They all boast of their fine wines, and all make you drink the wine of the country.