The only wood, then, for self-bows is yew, and the best yew is of foreign growth (Spanish or Italian), though occasionally staves of English wood are met with which almost rival those of foreign growth. This, however, is the exception; as a rule, the foreign wood is the best: it is straighter, and finer in grain, freer from pins, stiffer and denser in quality, and requires less bulk in proportion to the strength of the bow.

The great bane of yew is its liability to knots and pins, and rare indeed it is to find a six-feet stave without one or more of these undesirable companions. Where, however, a pin occurs, it may easily be rendered comparatively harmless by the simple plan of raising it—i.e. by leaving a little more wood than elsewhere round the pin in the belly and back of the bow. This strengthens the particular point, and diminishes the danger of a chrysal or splinter. A pin resembles a small piece of wire, is very hard and troublesome to the bowmaker's tools, runs right through the bow-stave from belly to back, and is very frequently the point at which a chrysal starts. This chrysal (also called by old writers a 'pinch') is a sort of disease which attacks the belly of a bow. At first it nearly resembles a scratch or crack in the varnish. Its direction is always diagonal to the line of the bow, and it gradually eats deeply into the bow and makes it appear as if it had been attacked with a chopper. If many small chrysals appear, much danger need not be feared, though their progress should be watched; but if one chrysal becomes deeply rooted, the bow should be sent to the bowmaker for a new belly. A chrysal usually occurs in new bows, and mostly arises from the wood being imperfectly seasoned; but it occasionally will occur in a well-seasoned bow that has been lent to a friend who uses a longer draw and dwells longer on the point of aim, thus using the weapon beyond its wont. Another danger to the life of a bow arises from splinters in the back. These mostly occur in wet weather, when the damp, through failure of the varnish, has been able to get into the wood. Directly the rising of a splinter is observed, that part of the bow should be effectually glued and wrapped before it is again used. After this treatment the bow will be none the worse, except in appearance. Yew and hickory only should be used for the backs of bows. Canadian elm, which is occasionally used for backs, is particularly liable to splinter. It is obvious whenever a bow is broken the commencement of the fracture has been in a splinter or a chrysal, according as the first failure was in the back or the belly; therefore in the diagnosis of these disorders archers have to be thankful for small mercies. The grain of the wood should be as even and fine as possible, with the feathers running quite straight, and as nearly as possible consecutively from the handle to the horn in each limb, and without curls; also, care should be taken, in the manufacture of a bow, that the sap or back be of even depth, and not in some places reduced to the level of the belly. The feathering of a yew bow means the gradual disappearance of some of the grain as the substance of the bow is reduced between the handle and horn. A curl is caused by a sudden turn in the grain of the wood, so that this feathering is abruptly interrupted and reversed before it reappears. This is a great source of weakness in a bow, both in belly and back. There should be nothing of the nature of feathering in the back of a bow, and it is believed that the best back is that in which nothing but the bark has been removed from the stave. Any interruption of the grain of the back is a source of weakness and a hotbed of splinters. A bow that follows the string should never be straightened, for the same reason that anything of the nature of a carriage-spring should on no account be reversed in application. The wood should be thoroughly well seasoned and of a good sound hard quality. The finest and closest dark grain is undoubtedly the most beautiful and uncommon; but the open or less close-grained wood, and wood of paler complexion, are nearly, if not quite, as good for use.

Fig. 1.—A GOOD BOW UNSTRUNG.

Fig. 2.—A GOOD BOW WHEN STRUNG.

Fig. 3.—A BADLY REFLEXED BOW THAT BENDS IN THE HAND.

Fig. 4.—A GOOD SHAPE FOR A NEW BOW.