1 cup yogurt
2 eggs
½ cup granulated sugar
½ teaspoon ground nutmeg
Combine all ingredients in a blender, whirl at top speed for 30 seconds. Serve immediately in tall glasses. Suggested garnish: sprinkle of nutmeg. Serves 4.
Holiday Punch
1 quart Ocean Spray Cranberry Juice Cocktail
1 pint lime sherbet
Chill cranberry juice cocktail in refrigerator until serving time. Pour into punch bowl. Float small lime sherbet scoops on top of the cranberry juice. To serve, ladle juice and 1 scoop sherbet into each punch cup. Makes 10-12 servings.