The Lower Nubra valley is wilder and narrower than the Upper, its apricot orchards more luxuriant, its wolf-haunted hippophaë and tamarisk thickets more dense. Its villages are always close to ravines, the mouths of which are filled with chod-tens, manis, prayer-wheels, and religious buildings. Access to them is usually up the stony beds of streams over-arched by apricots. The camping-grounds are apricot orchards. The apricot foliage is rich, and the fruit small but delicious. The largest fruit tree I saw measured nine feet six inches in girth six feet from the ground. Strangers are welcome to eat as much of the fruit as they please, provided that they return the stones to the proprietor. It is true that Nubra exports dried apricots, and the women were splitting and drying the fruit on every house roof, but the special raison d'être of the tree is the clear, white, fragrant, and highly illuminating oil made from the kernels by the simple process of crushing them between two stones. In every gonpo temple a silver bowl holding from four to six gallons is replenished annually with this almond-scented oil for the ever-burning light before the shrine of Buddha. It is used for lamps, and very largely in cookery. Children, instead of being washed, are rubbed daily with it, and on being weaned at the age of four or five, are fed for some time, or rather crammed, with balls of barley-meal made into a paste with it.

At Hundar, a superbly situated village, which we visited twice, we were received at the house of Gergan the monk, who had accompanied us throughout. He is a zemindar, and the large house in which he made us welcome stands in his own patrimony. Everything was prepared for us. The mud floors were swept, cotton quilts were laid down on the balconies, blue cornflowers and marigolds, cultivated for religious ornament, were in all the rooms, and the women were in gala dress and loaded with coarse jewellery. Right hearty was the welcome. Mr. Redslob loved, and therefore was loved. The Tibetans to him were not 'natives,' but brothers. He drew the best out of them. Their superstitions and beliefs were not to him 'rubbish,' but subjects for minute investigation and study. His courtesy to all was frank and dignified. In his dealings he was scrupulously just. He was intensely interested in their interests. His Tibetan scholarship and knowledge of Tibetan sacred literature gave him almost the standing of an abbot among them, and his medical skill and knowledge, joyfully used for their benefit on former occasions, had won their regard. So at Hundar, as everywhere else, the elders came out to meet us and cut the apricot branches away on our road, and the silver horns of the gonpo above brayed a dissonant welcome. Along the Indus valley the servants of Englishmen beat the Tibetans, in the Shayok and Nubra valleys the Yarkand traders beat and cheat them, and the women are shy with strangers, but at Hundar they were frank and friendly with me, saying, as many others had said, 'We will trust any one who comes with the missionary.'

Gergan's home was typical of the dwellings of the richer cultivators and landholders. It was a large, rambling, three-storeyed house, the lower part of stone, the upper of huge sun-dried bricks. It was adorned with projecting windows and brown wooden balconies. Fuel—the dried excreta of animals—is too scarce to be used for any but cooking purposes, and on these balconies in the severe cold of winter the people sit to imbibe the warm sunshine. The rooms were large, ceiled with peeled poplar rods, and floored with split white pebbles set in clay. There was a temple on the roof, and in it, on a platform, were life-size images of Buddha, seated in eternal calm, with his downcast eyes and mild Hindu face, the thousand-armed Chan-ra-zigs (the great Mercy), Jam-pal-yangs (the Wisdom), and Chag-na-dorje (the Justice). In front on a table or altar were seven small lamps, burning apricot oil, and twenty small brass cups, containing minute offerings of rice and other things, changed daily. There were prayer-wheels, cymbals, horns and drums, and a prayer-cylinder six feet high, which it took the strength of two men to turn. On a shelf immediately below the idols were the brazen sceptre, bell, and thunderbolt, a brass lotus blossom, and the spouted brass flagon decorated with peacocks' feathers, which is used at baptisms, and for pouring holy water upon the hands at festivals. In houses in which there is not a roof temple the best room is set apart for religious use and for these divinities, which are always surrounded with musical instruments and symbols of power, and receive worship and offerings daily, Tibetan Buddhism being a religion of the family and household. In his family temple Gergan offered gifts and thanks for the deliverances of the journey. He had been assisting Mr. Redslob for two years in the translation of the New Testament, and had wept over the love and sufferings of our Lord Jesus Christ. He had even desired that his son should receive baptism and be brought up as a Christian, but for himself he 'could not break with custom and his ancestral creed.'

In the usual living-room of the family a platform, raised only a few inches, ran partly round the wall. In the middle of the floor there was a clay fireplace, with a prayer-wheel and some clay and brass cooking pots upon it. A few shelves, fire-bars for roasting barley, a wooden churn, and some spinning arrangements were the furniture. A number of small dark rooms used for sleeping and storage opened from this, and above were the balconies and reception rooms. Wooden posts supported the roofs, and these were wreathed with lucerne, the first fruits of the field. Narrow, steep staircases in all Tibetan houses lead to the family rooms. In winter the people live below, alongside of the animals and fodder. In summer they sleep in loosely built booths of poplar branches on the roof. Gergan's roof was covered, like others at the time, to the depth of two feet, with hay, i. e. grass and lucerne, which are wound into long ropes, experience having taught the Tibetans that their scarce fodder is best preserved thus from breakage and waste. I bought hay by the yard for Gyalpo.

Our food in this hospitable house was simple—apricots, fresh, or dried and stewed with honey; zho's milk, curds and cheese, sour cream, peas, beans, balls of barley dough, barley porridge, and 'broth of abominable things.' Chang, a dirty-looking beer made from barley, was offered with each meal, and tea frequently, but I took my own 'on the sly.' I have mentioned a churn as part of the 'plenishings' of the living-room. In Tibet the churn is used for making tea! I give the recipe. 'For six persons. Boil a teacupful of tea in three pints of water for ten minutes with a heaped dessert-spoonful of soda. Put the infusion into the chum with one pound of butter and a small tablespoonful of salt. Churn until as thick as cream.' Tea made after this fashion holds the second place to chang in Tibetan affections. The butter according to our thinking is always rancid, the mode of making it is uncleanly, and it always has a rank flavour from the goatskin in which it was kept. Its value is enhanced by age. I saw skins of it forty, fifty, and even sixty years old, which were very highly prized, and would only be opened at some special family festival or funeral.

During the three days of our visits to Hundar both men and women wore their festival dresses, and apparently abandoned most of their ordinary occupations in our honour. The men were very anxious that I should be 'amused,' and made many grotesque suggestions on the subject. 'Why is the European woman always writing or sewing?' they asked. 'Is she very poor, or has she made a vow?' Visits to some of the neighbouring monasteries were eventually proposed, and turned out most interesting.

The monastery of Deskyid, to which we made a three days' expedition, is from its size and picturesque situation the most imposing in Nubra. Built on a majestic spur of rock rising on one side 2,000 feet perpendicularly from a torrent, the spur itself having an altitude of 11,000 feet, with red peaks, snow-capped, rising to a height of over 20,000 feet behind the vast irregular pile of red, white, and yellow temples, towers, storehouses, cloisters, galleries, and balconies, rising for 300 feet one above another, hanging over chasms, built out on wooden buttresses, and surmounted with flags, tridents, and yaks' tails, a central tower or keep dominating the whole, it is perhaps the most picturesque object I have ever seen, well worth the crossing of the Shayok fords, my painful accident, and much besides. It looks inaccessible, but in fact can be attained by rude zigzags of a thousand steps of rock, some natural, others roughly hewn, getting worse and worse as they rise higher, till the later zigzags suggest the difficulties of the ascent of the Great Pyramid. The day was fearfully hot, 99° in the shade, and the naked, shining surfaces of purple rock with a metallic lustre radiated heat. My 'gallant grey' took me up half-way—a great feat—and the Tibetans cheered and shouted 'Sharbaz!' ('Well done!') as he pluckily leapt up the great slippery rock ledges. After I dismounted, any number of willing hands hauled and helped me up the remaining horrible ascent, the rugged rudeness of which is quite indescribable. The inner entrance is a gateway decorated with a yak's head and many Buddhist emblems. High above, on a rude gallery, fifty monks were gathered with their musical instruments. As soon as the Kan-po or abbot, Punt-sog-sogman (the most perfect Merit), received us at the gate, the monkish orchestra broke forth in a tornado of sound of a most tremendous and thrilling quality, which was all but overwhelming, as the mountain echoes took up and prolonged the sound of fearful blasts on six-foot silver horns, the bellowing thunder of six-foot drums, the clash of cymbals, and the dissonance of a number of monster gongs. It was not music, but it was sublime. The blasts on the horns are to welcome a great personage, and such to the monks who despised his teaching was the devout and learned German missionary. Mr. Redslob explained that I had seen much of Buddhism in Ceylon and Japan, and wished to see their temples. So with our train of gopas, zemindar, peasants, and muleteers, we mounted to a corridor full of lamas in ragged red dresses, yellow girdles, and yellow caps, where we were presented with plates of apricots, and the door of the lowest of the seven temples heavily grated backwards.