7. Neck fragment from bulbous mug or jug, decorated within multiple grooving,[34] ware and date as above. A3.
8. Tyg fragments, black lead-glazed, red-bodied earthenware (sometimes called Cistercian ware), the body decorated with multiple ribbing. (For reconstruction see fig. 15, no. 7.) Such drinking vessels were made with up to six or eight handles, but two was the most usual number and those were placed close together as indicated here. The form was prevalent in the period 1600-1675, though taller examples were common during the preceding century.[35] A3, C3.
9. Tobacco pipe bowl, pale-brown ware, burnished, and decorated with impressed crescents and rouletted lines, local Indian manufacture?[36] Second half of 17th century. E4.
10. Body fragment of cord-marked Indian cooking pot, Stony Creek type,[37] light red-tan surface flecked with ocher and with a localized grey core. Middle Woodland. B1.
11. Projectile point, buff quartzite, broad stem and sloping shoulders. Late archaic. E9.
Figure 8.—Fragments of English delftware, stoneware, earthenware, and Indian objects.
Figure 9.--BOTTLE OF GREEN GLASS in the form of a miniature wine bottle.