Curiosities of Medical Experience

by J. G. Millingen

Some naturalists attribute this poison to copper banks, on or near which the fish may feed. The absurdity of this opinion has been fully demonstrated; in the first instance, no such copper banks have been discovered in the West Indies, and these fish abound on the coasts of islands of coral formation. Moreover, it is not likely that this mineral should saturate the animal; and, even if it could produce this effect, the entire body would in all probability be affected, whereas the poison seems to lie in particular parts, chiefly in the intestines, the liver, the fat, &c. This is evident from the practice of fishermen, who can eat poisonous fish with impunity if they have taken the precaution to draw them carefully and salt them. In addition to these observations, the symptoms of the disease thus produced, by no means resemble those of mineral poisons. Dr. Chisholm, who pretends that copper banks do exist in the Windward Islands, is of this opinion. Admitting the facts, it may be asked, have the waters of these seas been impregnated by the copper? if they are not, how can its influence extend to its inhabitants? and why are particular fish only affected? Moreover, although it is well known that certain substances are deleterious to some animals and harmless to others, yet one might fancy that, if the coppery principal of an animal’s flesh could poison, it is not irrational to think that the same deadly substance would also destroy the animal. The presence of this mineral has never been detected by any chemical test; and, if the poison consisted in copper, how could salting the fish destroy it? In opposition to these objections, it has been maintained that fish may be rendered poisonous by feeding on the marine plants that grow upon these deadly banks. Now, unless it could be proved that copper is not injurious to fish, these same lithophyta and zoophyta would no doubt poison them.

However, it is more than probable that it is to a certain injurious food that these dangerous qualities are to be referred. Various plants that grow in these regions are of a poisonous nature to man, although, as I have just observed, they may not be so destructive to fish. The circumstance of the alimentary tube being more poisonous than any other part seems to warrant the conclusion; and I have observed in the West Indies, that the crabs that feed upon banks where the manchineel is to be found, frequently occasion serious, and sometimes fatal accidents. On the coast of Malabar, crabs are poisonous in the month of October, when the blue tithymale abounds.

Whatever may be the causes of this deadly principle, the effects are most rapid. When a large quantity has been taken, the patient soon dies in strong convulsions; but frequently, when the quantity and the nature of the poison have not been sufficient to occasion death, the body becomes emaciated, the cuticle peels off, particularly on the palms of the hands and the soles of the feet, the hair drops, acute pains shoot through every joint, and the sufferer not unfrequently sinks under a lingering disease. In these cases change of climate has been found the most effectual remedy, and a return to Europe becomes indispensable.

The usual symptoms that denote the presence of the poison, are languor, heaviness, drowsiness, great restlessness, flushing of the face, nausea, griping, a burning sensation, at first experienced in the face and eyes, and then extending over the whole body; the pulse, at first hard and frequent, soon sinks, and becomes slow and feeble. In some cases the salivary glands become tumefied with a profuse salivation; and the body, and its perspiration, are as yellow as in the jaundice. These peculiar symptoms have frequently been known to arise after eating the rock-fish.

The remedies that are usually resorted to are stimulants. Capsicum has been considered a powerful antidote; and the use of ardent spirits or cordials has also been strongly urged. It has been observed, that persons who had drunk freely, or who had taken a dram after eating fish that had disordered others, were, comparatively speaking, exempt from the severity of the disease. A decoction of the root of the sour-sop, and an infusion of the flowers of the white cedar and the sensitive plant have also been advised by several West India practitioners.

The practice of putting a silver spoon in the water in which fish is boiled, to ascertain its salubrity, is a popular test that cannot be depended on. Fishermen have observed that fish that have no scales are more apt to prove injurious; and those of uncommon size are looked upon as the most dangerous.

To ascertain whether the nature of the fishes’ food could thus render them poisonous, Mr. Moreau de Jonnês had recourse to many curious experiments. He took portions of polypes found in the waters reputed dangerous, more particularly the liriozoa Caribæa, the millepora polymorpha, the gorgonia pinnata, the actinia anemone, &c., and, having enveloped them in paste, he fed fishes with them; but in no one instance was any prejudicial result observed. He tried in the same manner the physalis pelagica of Lamark, which contains an acrid and caustic fluid; but the fish invariably refused it, nor would they touch fragments of the manchineel apple.

Oysters have been known to produce various accidents; and, when they were of a green colour, it has been supposed that this peculiarity was also due to copper banks. This is an absurdity; the green tinge is as natural to some varieties as to the esox belone, whose bones are invariably of the same hue as verdigrise. Muscles frequently occasion feverish symptoms, attended with a red, and sometimes a copper-coloured, efflorescence over the whole body. These accidents appear to arise from some peculiar circumstances. In Boulogne I attended a family in which all the children who had eaten muscles were labouring under this affection, while not another instance of it was observed in the place. In the Bahama Islands I witnessed a fatal case in a young girl who had eaten crabs; she was the only sufferer, although every individual in the family had shared in the meal. The idea of the testaceous mollusca avoiding copper-bottomed vessels, while they are found in abundance on those that are not sheathed, is absurd; this circumstance can be easily explained by the greater facility these creatures find in adhering to wood. There is every reason to believe, that the supposed poisonous oysters found adhering to the copper bottom of a ship in the Virgin Isles, and the occasional accidents amongst the men that ate them, were only so in the observer’s imagination, and that part of the ship’s company were affected by some other causes. Another report, equally absurd, was that of the fish having gradually quitted the Thames and Medway since coppering ships’ bottoms has been introduced! The following may be considered the fish that should be avoided:

The Spanish mackerel,		Scomber cæruleo-argenteus.
The yellow-billed sprat,		Clupea thrissa.
The baracuta,		Esox baracuta.
Grey snapper,		Coracinus fuscus.
The porgie,		Sparus chrysops.
The king-fish,		Scomber maximus.
The hyne,		Coracinus minor.
Bottle-nosed cavallo,		Scomber.
Old wife,		Balistes monoceros.
Conger eel,		Muræna major.
Sword-fish,		Xiphias gladius.
Smooth bottle-fish,		Ostracion globellum.
Rock-fish,		Perca manna.

I have known accidents arise from the use of the dolphin on the high seas; and, while I was in the West Indies, a melancholy instance of the kind occurred, when the captain, mate, and three seamen of a trading vessel died from the poison; a passenger, his wife, and a boy, were the only survivors, and were fortunately picked up in the unmanageable vessel.