THE GAZELLE, OR ROE OF SCRIPTURE.
Its swiftness, its beauty, and the quality of its flesh—Different varieties of the Gazelle—How the Gazelle defends itself against wild beasts—Chase of the Gazelle.
We now leave the Ox tribe, and come to the Antelopes, several species of which are mentioned in the Scriptures. Four kinds of antelope are found in or near the Holy Land, and there is little doubt that all of them are mentioned in the sacred volume.
The first that will be described is the Gazelle, which is acknowledged to be the animal that is represented by the word Tsebi, or Tsebiyah. The Jewish Bible accepts the same rendering. This word occurs many times, sometimes as a metaphor, and sometimes representing some animal which was lawful food, and which therefore belonged to the true ruminants. Moreover, its flesh was not only legally capable of being eaten, but was held in such estimation that it was provided for the table of Solomon himself, together with other animals which will be described in their turn.
THE GAZELLE.
It is even now considered a great dainty, although it is not at all agreeable to European taste, being hard, dry, and without flavour. Still, as has been well remarked, tastes differ as well as localities, and an article of food which is a costly luxury in one land is utterly disdained in another, and will hardly be eaten except by one who is absolutely dying of starvation.