If, as is often the case, he is not rich enough to possess a spoon, he manages it in another fashion. Taking care to seat himself in a spot which is sheltered from the wind, he pours the snuff on the back of his hand, making a little conical heap that exactly coincides with his wide nostrils. By putting the left side of his nose on the snuff heap, and closing the other nostril with his forefinger, he contrives to absorb it all without losing a grain of the precious substance—an act which he would consider as the very acme of folly.

The rules of etiquette are especially minute as regards snuff taking.

It is considered bad manners to offer snuff to another, because to offer a gift implies superiority; the principal man in each assembly being always called upon to give snuff to the others. There is an etiquette even in asking for snuff. If one Kaffir sees another taking snuff, he does not ask directly for it, but puts a sidelong question, saying, “What are you eating?” The first answer to this question is always to the effect that he is not eating anything, which is the polite mode of refusing the request—a refusal to the first application being part of the same singular code of laws. When a second request is made in the same indirect manner as the former, he pours a quantity of snuff into the palm of his left hand, and holds it out for the other to help himself, and, at the same time, looks carefully in another direction, so that he may not seem to watch the quantity which is taken, and to appear to grudge the gift. Or, if several be present, and he is a rich man, he helps himself first, and then throws the box to his guests, abstaining, as before, from looking at them as they help themselves. When a chief has summoned his dependants, he calls a servant, who holds his two open hands together, so as to form a cup. The chief then fills his hands with snuff, and the servant carries the valued gift to the guests as they sit around.

It has already been mentioned that when a Kaffir takes snuff, he sits on the ground. This is one of the many small points of etiquette which the natives observe with the minutest care. Its infringement is looked upon not only as an instance of bad manners, but as a tacit acknowledgment that the man who stands up while he is engaged with his snuff with another is trying to take advantage of him. Mr. Shooter remarks that many a man has been murdered by being entrapped into snuff taking, and then stabbed while in a defenceless position. The very act of holding out one hand filled with snuff, while the other is occupied with the snuff box, prevents the donor from using his weapons, so that he might be easily overpowered by any one who was inclined to be treacherous.

The reader will probably have observed the analogy between this custom and an ancient etiquette of England, a relic of which still survives in the “grace cup” handed round at municipal banquets. There are few points in Kaffir life more remarkable than the minute code of etiquette concerning the use of tobacco. It must have been of very recent growth, because tobacco, although much cultivated in Africa, is not indigenous to that country, and has been introduced from America. It almost seems as if some spirit of courtesy were inherent in the plant, and thus the African black man and the American red man are perforce obliged to observe careful ceremonial in its consumption.

It might naturally be thought that the constant inhalations of such quantities of snuff, and that of so pungent a character, would injure the olfactory nerves to such an extent that they would be scarcely able to perform their office. Such, however, is not the case. The Kaffir’s nose is a wonderful organ. It is entirely unaffected by the abominable scent proceeding from the rancid grease with which the natives plenteously besmear themselves, and suffers no inconvenience from the stifling atmosphere of the hut where many inmates are assembled. But, notwithstanding all these assaults upon it, conjoined with the continual snuff taking, it can detect odors which are quite imperceptible to European nostrils, and appears to be nearly as sensitive as that of the bloodhound.

Being so fond of their snuff, the Kaffirs lavish all their artistic powers on the boxes in which they carry so valuable a substance. They make their snuff boxes of various materials, such as wood, bone, ivory, horn; and just as Europeans employ gems and the precious metals in the manufacture of their snuff boxes, so do the Kaffirs use for the same purpose the materials they most value, and exhaust upon them the utmost resources of their simple arts.

One of the commonest forms of snuff box is a small tube, about three inches in length, and half an inch in diameter. This is merely a joint of reed, with its open end secured by a plug. The natural color of the reed is shining yellow; but the Kaffir mostly decorates it with various patterns, made by partially charring the surface. These patterns are differently disposed; but in general form they are very similar, consisting of diamonds and triangles of alternate black and yellow. This box answers another purpose besides that of holding the snuff, and is used as an ornament. The correct method of wearing it is to make a hole in the lobe of the ear, and push the snuff box into it. In that position it is always at hand, and the bold black and yellow pattern has a good effect against the dark cheek of the wearer. This box is seen at [fig. 6] of “dress and ornaments,” on page 49.

Another form of snuff box is shown at [fig. 5] on the same page. This is a small article, and is cut out of solid ivory. Much skill is shown in the external shaping of it, and very great patience must have been shown in scraping and polishing its surface. But this is mere child’s play contrasted with the enormous labors of hollowing it with the very imperfect tools possessed by a Kaffir workman. The common bottle gourd is largely used in the manufacture of snuff boxes. Sometimes it is merely hollowed, and furnished with a plaited leathern thong, whereby it may be secured to the person of the owner. The hollowing process is very simple, and consists of boring a hole in the end as the gourd hangs on the tree, and leaving it to itself. In process of time the whole interior decomposes, and the outer skin is baked by the sun to a degree of hardness nearly equal to that of earthenware. This form of snuff box is much used. As the bottle gourd attains a large size, it is generally employed as a store box, in which snuff is kept in stock, or by a chief of liberal ideas, who likes to hand round a large supply among his followers. In the generality of cases it is ornamented in some way or other. Sometimes the Kaffir decorates the whole exterior with the angular charred pattern which has already been mentioned; but his great delight is to cover it with beads, the ornaments which his soul loves. These beads are most ingeniously attached to the gourd, and fit it as closely as the protective envelope covers a Florence oil flask.

One favorite kind of snuff box is made from the bone of a cow’s leg. The part which is preferred is that just above the fore foot. The foot being removed, the Kaffir measures a piece of the leg some four inches in length, and cuts it off. From the upper part he strips the skin, but takes care to leave a tolerably broad belt of hide at the wider end. The bone is then polished, and is generally decorated with a rudely engraved but moderately regular pattern, somewhat similar to that which has been already described as placed upon the gourd. The natural hollow is much enlarged, and the opening being closed with a stopper, the snuff box is complete.